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There’s no doubt that evolution is an incredibly creative problem-solver. Given enough time, it finds ways to overcome even the most complicated matters, including fundamental issues of survival. 

For the majority of Earth’s living creatures, a crucial part of life is protection against predators. And here, evolution has been particularly resourceful — in some cases, creating survival tactics so strange they seem like the stuff of fanciful fiction. Here are seven of the weirdest animal survival tactics known to science. 

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The Frog That Freezes Solid in Winter

Most animals deal with winter by migrating, hibernating, or simply growing a thicker coat. But wood frogs — native to the northern forests of Alaska and Canada — take more extreme measures: They freeze themselves solid to survive the frigid winters. 

The animals achieve this seemingly miraculous biological feat by pumping their body tissues with large amounts of glucose, which acts as a form of natural antifreeze to limit the formation of ice crystals which would otherwise burst their cells open. Their hearts, brains, and other organs are put into a form of stasis, their eyes turn white as the lenses freeze, and up to 70% of their total body water becomes extracellular ice. They can remain in this suspended state for 8 months, until spring arrives and the wood frogs defrost and hop away. 

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The Sea Cucumber That Expels Its Own Organs

The previous defense mechanisms may sound extreme, but the humble sea cucumber takes things to a whole new level. When threatened, the sea cucumber contracts its muscles, stretches out its sticky internal organs, and then blows them out of its anus into the path of any approaching threat. 

The sticky organs are enough to distract, and potentially blind, the predator, giving the sea cucumber time to escape. This self-evisceration may sound like a bad deal for the sea cucumber, but it actually isn’t — sea cucumbers can regenerate their expelled organs within a few weeks. 

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The Fish That Produces a Whole Lot of Slime

The hagfish is a primitive, bottom-dwelling, eel-shaped jawless fish that’s been around for roughly 300 million years. When threatened, it uses specialized glands to emit a slime that expands in the water into a gelatinous goo that can either trap predators or suffocate them by clogging their gills. 

Hagfish aren’t the only animals to produce slime under duress, but hagfish slime is unique because of the large volumes produced — one hagfish can eject several liters — and the near-instantaneous speed in which it’s generated. It’s a highly effective defense mechanism, but the hagfish can also get trapped in its own slime — something it deals with by tying a knot in its own tail, which it then passes forward along its body to remove any goop. 

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The Lizard That Shoots Blood From Its Eyes

The Texas horned lizard has a number of ways to avoid predation, including camouflage, sharp cranial horns, and the ability to flatten out its body. It’s also capable of squirting a foul-smelling, pressurized stream of blood from its eyes, up to a range of 5 feet. 

When threatened, the lizard restricts the blood flow leaving its head until the pressure builds high enough to burst tiny vessels in its eyelids, launching the stream of blood and noxious biochemicals with impressive precision. Any predator gets a face full of nasty fluid, and the lizard lives to fight another day. Despite the auto-hemorrhaging, as it’s known, the lizard itself doesn’t suffer too much — it can even repeat the process several times within a short period of time if still threatened.

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The Opossum’s Apparent Death

“Playing possum” is such a well-known phrase that many people assume the opossum is a skilled actor deliberately pretending to be dead. But in fact, the opossum has no control over the comatose-like state into which it falls when subjected to extreme fear. When confronted by a predator such as a dog, fox, or bobcat, the opossum involuntarily collapses — its body goes limp, its lips pull back, it drools, and it produces a smell like that of rotting flesh just for good measure. 

The whole performance is entirely beyond the animal’s control, including when it snaps out of the coma-like state. It sounds like an incredibly high-risk strategy, but many predators are hardwired to attack only live prey and/or avoid decomposing flesh that could be toxic. As such, they often leave the “dead” opossum and move on, leaving the poor creature to eventually recover its senses and go about its business. 

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The Cute Primate With a Venomous Bite

With its large eyes, soft fur, and tiny hands, the slow loris is one of the cutest-looking creatures on Earth. But appearances can be deceiving: This furry mammal is actually the world’s only venomous primate. 

Bizarrely, the slow loris produces a toxic secretion from a gland on the insides of its forelimbs, near the elbows. When threatened, it licks this gland, mixing the secretion with saliva to activate the venom, readying a toxic bite that can cause potentially fatal anaphylactic shock in predators. 

Studies have shown many of those bites are intraspecific, meaning they occur within the same species, with territorial lorises biting even members of their own kind. So while they may look adorable, slow lorises are far from angelic. 

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The Octopus That’s a Master of Disguise

Mimicry is a fairly common survival mechanism in nature, but the appropriately named mimic octopus is a true master of disguise. Like other octopuses, it uses camouflage to blend into its surroundings — but it takes things a step further by actively impersonating more than 15 marine species, imitating not just their color and appearance but also their behavior. 

The mimic octopus is a clever creature, selecting its impersonation based on the predator it faces. When threatened, it imitates specific venomous animals such as sea snakes, lionfish, and sole, discouraging predators that know to avoid those toxic creatures. It’s a contextual, elaborate theatrical performance — and one of the most impressive survival strategies in the entire animal kingdom.

Tony Dunnell
Writer

Tony is an English writer of nonfiction and fiction living on the edge of the Amazon jungle.

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Whether you crave capsaicin — the active component in chili peppers that provides spiciness — or sweat at the slightest amount of heat, hot peppers add a real kick to any culinary creation. But personal spice tolerance aside, there’s much more to be discussed about these fiery fruits.

Even the most avid spice lovers may be surprised to hear there’s one hot pepper that’s hundreds of times spicier than the average jalapeño, or that certain animals are immune to a pepper’s heat. Let’s bite into these five fiery facts about hot peppers.

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Chili Peppers Have More Vitamin C Than Oranges

Oranges have a reputation for being rich in vitamin C, and for good reason, as a typical orange provides roughly 95.8 milligrams of the vitamin per cup, which is roughly equivalent in size to one medium-to-large orange. But chili peppers are far more potent, offering 364 milligrams of vitamin C per cup (picture three medium-sized raw red chili peppers), or roughly four times as much as oranges. 

Part of the reason hot peppers have so much vitamin C is it’s essential to their growth, serving as a natural antioxidant that protects the fruit against environmental stressors. But people still associate oranges, rather than peppers, much more closely with vitamin C largely due to the success of early 20th-century marketing campaigns to sell orange juice based on its vitamin content. Furthermore, many early studies about vitamin C honed in on oranges as a viable source, while overlooking other fruits such as peppers.

But it’s not just vitamin C that makes chili peppers nutritionally beneficial, as they’re also loaded with other essential vitamins. Those include B6, which is essential for metabolism function, and K1, which helps promote healthy bones and kidneys. 

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Pepper X Is Considered the World’s Hottest Pepper

Since 2023, a chili pepper cultivar known as Pepper X has been heralded as the world’s hottest pepper. This is according to the Scoville scale, a tool created in 1912 by pharmacologist Wilbur Scoville to quantify the heat levels for each variety of pepper. 

Pepper X tops the scale at 2.693 million Scoville Heat Units (SHUs), or the number of times concentrated capsaicinoids need to be diluted before heat is no longer detectable. This makes Pepper X hundreds of times spicier than the average jalapeño, which falls between 2,000 to 8,000 SHUs.

Pepper X was cultivated by American chili pepper breeder Ed Currie, who also previously created the Carolina Reaper — a pepper that held the top Scoville ranking from 2013 to 2023 at 1,641,000 SHUs. When developing Pepper X, Currie crossbred a Carolina Reaper with a mystery pepper, resulting in the record-breaking cultivar. 

While Currie has yet to make Pepper X seeds publicly available, he described his own experience consuming the pepper in an interview with Scientific American. Currie said the pepper is delicious in hot sauce and salsa, but he “wouldn’t recommend eating it raw to anybody,” adding that it took him five to six hours to recover from the ensuing stomach cramps.

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A Pepper’s Heat Only Affects Mammals

While a human would have a tough time handling the heat from a raw Pepper X, a parrot or iguana could scarf one down with ease, because the burn from capsaicin only affects humans and other mammals. Birds, reptiles, and amphibians lack the pain receptors (known as TRPV1) found in mammals that respond to spicy foods. 

In fact, not only are birds immune to the heat, but they also play an essential role in helping hot peppers grow. Birds are known to eat peppers and their seeds, fly to a different location, and then disperse the seeds in their droppings, helping spread the crop.

But turning our attention back to mammals, there is one fascinating exception to the rule: tree shrews. Unlike other mammals, these tiny critters can eat hot peppers without feeling the intense heat. This is due to a genetic mutation of the TRPV1 pain receptors, which prevents heat from binding to those pain receptors like it does in other mammals.

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Only Five Species Produce Thousands of Pepper Varieties

Though estimates differ, there are around 26 wild species of Capsicum — the genus of flowering plants from which peppers grow. But there are only five major domesticated species of the plant, which provide us with the thousands of pepper varieties we regularly enjoy. Those five species are Capsicum annuum, C. chinense, C. frutescens, C. pubescens, and C. baccatum, all of which originated in various parts of South and Central America.

Capsicum annuum produces varieties such as jalapeños, poblanos, and cayenne. C. chinense gives us habaneros, scotch bonnets, and ghost peppers, while C. frutescens provides the tabasco pepper variety. Under the C. pubescens umbrella you’ll find rocoto, manzano, and locoto peppers, while C. baccatum features varieties such as the citrus-flavored Lemon Drop pepper and the spicy, bright-orange aji amarillo pepper.

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The Seeds Aren’t the Spiciest Part

An oft-repeated misconception is that the seeds are the spiciest part of any chili pepper. That’s not to say the seeds don’t hold heat — they do — but the highest concentration of capsaicin is actually contained within the pepper’s placental tissue. When you slice open a pepper, that tissue is the white internal membrane seen inside, and it’s called the pith.

Using jalapeño peppers as an example, their pith contains 512 milligrams of capsaicin per kilogram. That’s roughly seven times spicier than the seeds (73 mg/kg) and more than 100 times spicier than the flesh (just 5 mg/kg). While the precise numbers vary from pepper to pepper, the pith is consistently the hottest component.

Bennett Kleinman
Staff Writer

Bennett Kleinman is a New York City-based staff writer for Inbox Studio, and previously contributed to television programs such as "Late Show With David Letterman" and "Impractical Jokers." Bennett is also a devoted New York Yankees and New Jersey Devils fan, and thinks plain seltzer is the best drink ever invented.

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Rainbows have fascinated humans for thousands of years. Long before scientists understood the physics behind these colorful arcs that appeared after rain, cultures around the world came up with various myths and legends to explain them, sometimes seeing them as divine signs or even pathways to treasure.

Today, of course, we know how rainbows work: Sunlight bends, reflects, and separates into different wavelengths inside millions of raindrops in the air, resulting in the familiar technicolor spectrum often remembered by the acronym ROY G. BIV (red, orange, yellow, green, blue, indigo, and violet). But there’s much more to these surprisingly complex optical phenomena than meets the eye. Here are some fascinating facts about these lovely arcs of light. 

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They Can Last for Hours

Part of the reason rainbows feel so magical is they appear suddenly after rain and usually vanish almost as quickly, a fleeting display of water and light requiring exact and simultaneous atmospheric conditions. But occasionally, their whimsy lingers far longer than expected. 

In rare cases, certain conditions such as steady, low-angle sun, constant fine mist or drizzle, and minimal wind to prevent the droplets from dispersing can all help a rainbow hold its place. When combined with a fixed viewing angle, a rainbow can appear for quite a while longer than its usual few minutes. 

Such an occurrence happened in 2017, when the longest-lasting rainbow on record appeared over Taipei’s mountainous Yangmingshan region for eight hours and 58 seconds. The rainbow endured thanks to a combination of steady winter sunlight, trapped moisture from a seasonal monsoon, and very gentle winds. The longest-lasting rainbow prior to that occurred in 1994 in Yorkshire, England, where a rainbow was observed for about six hours.

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Double Rainbows Have Reversed Colors

What’s more magical than a single rainbow? A double rainbow. Look closely, though, and you’ll notice something peculiar: The second rainbow’s colors are reversed, with red on the inside and violet on the outside. 

Double rainbows happen when sunlight reflects twice inside the raindrop before exiting. The second reflection bends the light differently, flipping the colors’ orders. One rainbow in a double-header will also be noticeably brighter than the other — this is the primary rainbow, and it sits lower than the secondary one. The second rainbow sits on top and is much fainter, since light refracted a second time loses some of its brightness. 

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Every Person Sees a Slightly Different Rainbow

The rainbow you see isn’t the exact same rainbow seen by someone standing just a few feet away from you. That’s because rainbows aren’t solid objects in the sky — they’re optical effects that are largely based on your viewing angle. 

Rainbows are caused by light refracting and then reflecting out from the back of a waterdrop. But each person’s eyes catch the light from slightly different droplets, so we all see unique arcs. 

Each person has their own antisolar point, aka an invisible line stretching from the sun through where you’re standing and into the sky where your rainbow appears. Since no two people can stand in exactly the same place at exactly the same time, each rainbow is its own, just for your eyes.

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There Are at Least 12 Kinds of Rainbows

Rainbows can appear in many more forms than the classic seven-colored arch. Scientists have identified at least 12 distinct types of single-arc rainbows based on three main traits: the visibility of colors, the strength of Alexander’s band (the dark space between double rainbows where fewer raindrops reflect light), and the presence of supernumerary bows (those faint, repeating rainbow bands that sometimes appear along the edge of a rainbow). 

The RAB‑1 rainbow, for instance, dazzles with every color, a strong Alexander’s band, and extra supernumerary bows, while a RAB‑11 is a simpler, all‑red arc more likely to be seen at sunset when the sun is very low in the sky.

Other types depend on the light source or droplet size. Moonbows, for instance, appear at night under moonlight, while fogbows form in mist with tiny droplets and are sometimes referred to as white rainbows or ghost rainbows. 

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Twinned Rainbows Are Still a Mystery

Even with all of the different types, rainbows mostly follow a predictable pattern. Twinned rainbows, however, break the rules. Instead of forming a single arc or an evenly spaced double arc, these rare rainbows appear to originate from the same basepoint and then split into two branches, creating a forked effect overhead.

Scientists still aren’t totally sure how these rare occurrences happen. The leading explanation, discovered somewhat accidentally by researchers from Disney studying how to better depict rainbows in animation, points to a mix of differently sized, slightly squashed raindrops known as burgeroids (thanks to their resemblance to the handheld food).

When sunlight passes through burgeroids, it’s thought to cause slightly different arcs to develop side by side, stemming from the same point. The exact conditions that produce twinned rainbows still aren’t fully understood, however, keeping some of rainbows’ magical mystery alive.

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Ancient Greeks Believed Rainbows Were the Work of a Goddess

Rainbows may lead to a leprechaun’s pot of gold in Irish folklore, but they carry a very different meaning in Greek mythology. Ancient Greeks often explained natural phenomena through the moods and actions of deities, and the rainbow was  believed to be the goddess Iris, a swift-footed messenger who traveled between the heavens and Earth delivering word from the gods. Rainbows were therefore seen as a fleeting bridge that linked mere earthly mortals to the divine.

Described by the poet Hesiod as the daughter of Thaumas and the ocean nymph Electra, Iris was typically depicted with wings, a herald’s staff, and, at times, a vase. She didn’t just carry divine messages; she sometimes carried water from the River Styx for oath ceremonies or even to replenish the clouds after rainfall, her path across the sky thought to leave behind the rainbow that followed the storm.

Her name’s association with vibrant colors still resonates today: The colored part of the human eye takes its name from Iris, as does the vibrant iris flower that comes in a rainbow of hues.

Nicole Villeneuve
Writer

Nicole is a writer, thrift store lover, and group-chat meme spammer based in Ontario, Canada.

Interesting Facts

Discerning the truth isn’t always easy on a normal day, and it’s even more difficult on April Fools’ Day. Every year on the first of April, puckish pranksters pull playful practical jokes, from planting fictitious news stories to placing well-timed whoopee cushions.

But it’s more than just the pranks that make this holiday memorable — April Fools’ has an interesting history and encompasses various traditions around the globe. You’ll just have to trust that we’re not pulling your leg with these five facts about April Fool’s Day.

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No One Knows Why the Holiday Is on April 1

For many holidays, there’s a clear reason it’s celebrated on a specific day. But the same can’t be said of April Fools’ Day. While historians and scholars have posited theories as to why it falls on the first of April, nobody knows for sure.

One of the most oft-repeated origin stories is that April Fools’ is derived from an ancient Roman festival called Hilaria, which featured games, parties, and practical jokes. Hilaria fell on March 25, a date the Romans referred to as the “eight days before the Calends of April” — “Calends” being a term for the first of any month. But despite the prank-playing and the similar timeline, it’s not definitively known whether Hilaria gave rise to April Fools’ Day — and even if it did, why the date eventually moved from March 25 to April 1.

Another popular origin story dates to 1582, when the Catholic Church formally switched from the Julian to Gregorian calendar. This moved the New Year up from late March to January 1 in many Catholic countries, though Protestant nations such as England continued to observe the March 25 date (a coincidence that had nothing to with Hilaria, but rather was tied to the Feast of the Annunciation) until 1752. According to this origin theory, people who stuck to the old calendar and celebrated the New Year so close to April were derided as foolish, giving rise to the holiday.

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The French Celebrate “April Fish”

In France, April Fools’ Day is called poisson d’avril, which translates to “April fish.” The odd phrase was used to denote a foolish person by 1691; one theory behind the new definition is that it’s easy to catch young fish — many of which are born in the springtime — much like how it’s easy to trick a gullible target.

Today, French children typically celebrate the occasion by cutting out and taping paper fish onto the backs of unsuspecting prankees. When the target realizes, the pranksters shout, “Poisson d’avril!” The tradition extends to other French-speaking regions such as Quebec, Belgium, and Switzerland. It’s also seen in parts of Italy, where it’s known as pesce d’Aprile.

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Pranks Are Supposed To Stop at Noon

While some pranksters keep going strong until midnight, it’s tradition in certain parts of the world for all pranks to cease by noon on April 1. This is the case in the United Kingdom and countries in the former British Empire, where anyone who defies the rules and plays a prank in the afternoon or evening is actually considered the “April Fool” themselves. 

The 12 p.m. cutoff  may have originated with a 17th-century British holiday called Shig-Shag Day. While that holiday doesn’t share many similarities with April Fools’, it’s still believed to have laid the groundwork for local celebrations ending at noon. 

On Shig-Shag Day (which typically fell on May 29), celebrants showed loyalty to the monarchy by placing oak sprigs in their hats. Those who failed to participate were ridiculed all morning, though it was understood that all mockery was to stop at midday.

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It’s a Two-Day Event in Scotland

While many pranksters celebrate April Fools’ on the first day of April, Scottish folks observe two days’ worth of festivities. The holiday caught on in Scotland during the 18th century, though it’s known there as April Gowk, Gowkie Day, or Huntigowk. The Scottish word gowk means “cuckoo” — a popular regional term for people who end up as the butt of a practical joke.

On the first day, April 1, Scots traditionally celebrate by sending their target out on a fool’s errand. One particularly popular prank is asking for help delivering a sealed letter containing the message “Dinna laugh, dinna smile. Hunt the gowk another mile.” Upon delivery, the letter’s recipient is meant to hand over another sealed envelope (containing a similar, if not identical, message) to be delivered. The prank only ends when the delivery person realizes they’re being sent on one pointless task after another.

The second day, April 2, is known as Preen-Tail Day or Tailie Day. On this day, pranksters go around affixing humorous written messages to people’s backs or behinds. The messages often read “kick me,” “pull my pigtails,” or some other playful physical gag. 

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Spain and Latin America Celebrate in December

In Spain and Spanish-speaking regions of Latin America, April 1 is just another day of the week. Instead, the time to pull pranks falls on December 28 — or Día de los Santos Inocentes, which translates to Day of the Holy Innocents. 

This playful holiday has its roots in a dark biblical tale. King Herod is warned about the birth of the baby Jesus and subsequently orders male children under 2 (the “innocents” in question) to be slain to eliminate the threat to his power. In the tale, Jesus is brought to a safe hiding spot, and Herod dies mistakenly thinking his plan has worked.

On Día de los Santos Inocentes, instead of exclaiming “tontos de Diciembre” (“December fools”) when a prank is revealed, pranksters say, “¡Inocente, inocente!” (“innocent, innocent!”). Another holiday tradition is borrowing goods or money without any intention of paying them back. 

One especially notable event is held each year in the town of Ibi, Alicante, Spain. For more than 200 years, locals have partaken in a citywide food fight to celebrate the holiday. It’s tradition for revelers to dress up in military garb and hurl eggs, flour, and even firecrackers at each other.

Bennett Kleinman
Staff Writer

Bennett Kleinman is a New York City-based staff writer for Inbox Studio, and previously contributed to television programs such as "Late Show With David Letterman" and "Impractical Jokers." Bennett is also a devoted New York Yankees and New Jersey Devils fan, and thinks plain seltzer is the best drink ever invented.

Interesting Facts

In English-speaking countries, including the United States, Australia, and the United Kingdom, people typically use the 12-hour clock, marking day and night with a.m. and p.m. In those countries, if someone were to ask, “What time do you want to meet for lunch?”, it would seem strange to respond, “15:00.” If you did, people might assume you were in the military, as it uses the 24-hour clock, known in the U.S. as military time. 

But in many countries around the world, “15:00” would be a totally normal meeting time for lunch, as the 24-hour clock is the standard method of timekeeping. Here’s a look at why some countries go by military time while others split their days into two 12-hour periods. 

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Two Kinds of Clocks

The 24-hour day originated with the ancient Egyptians, who divided the night into 12 parts based on their observation of rising stars and paired that with 12 daytime periods. So, the 24-hour clock certainly isn’t a modern invention — and nor is the idea of dividing it into two 12-hour periods. After all, when it comes to time, one of the most obvious indicators of its passage is the day-night cycle. 

The Middle Ages saw the introduction of the first mechanical clocks, with both 12-hour and 24-hour systems developed at the same time. One of the earliest examples of those clocks was installed in the Dunstable Priory in Bedfordshire, England, in 1283. It was weight-driven and didn’t have a clockface — it was simply set to strike a bell at regular times. 

The 24-hour mechanical clock later became established in Italy during the 15th century, and that’s when a split began to emerge. The 24-hour system spread across parts of Europe, while in England a preference emerged for measuring time using two periods of 1 to 12, aka the a.m./p.m. system. 

The next big shift happened in the late 1800s and early 1900s with the rise of industrialization. Trains, factories, and military operations needed to run according to a precise, standardized time. This need for greater accuracy drove a shift in timekeeping and a more widespread adoption of 24 hours as the official standard. In 1893, Italy became one of the first countries to officially adopt the 24-hour clock nationally. France followed in 1912, then Denmark in 1916 and Greece in 1917. 

Coordinating military operations across time zones in World War I reinforced the need for a standardized timekeeping system, and most European countries adopted the 24-hour clock for their militaries. But while some nations — including the U.S., U.K., and Canada — used the 24-hour clock for military purposes, their civilian populations never followed suit. In the U.S., this divergence gave rise to the term “military time,” which reinforced the idea that the 24-hour clock is used for specialized purposes rather than normal, everyday timekeeping. 

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Many Countries Use Both

In many countries, it’s not a question of either/or when it comes to clocks. In much of Europe, Latin America, and Asia, the 24-hour clock is the go-to for official, written, and formal contexts, such as train and flight schedules, business hours, TV listings, hospital records, and government documents. But in casual conversation, many people still use 12-hour language — in France or Peru, for example, a person might write 20:00 on a schedule but say, “8 o’clock” in spoken conversation.

Similarly, English-speaking countries use 24-hour time in specific professional contexts even though 12-hour time dominates daily life. Hospitals, emergency services, aviation, and the military use 24-hour notation for precision and to avoid errors, due to the higher probability of getting times confused when using the a.m./p.m. format. 

While the 24-hour clock is the international standard format for time today and is currently the most widespread time notation worldwide, many countries use a mix, depending on whether the situation is formal or casual, written or spoken, and official or personal. Countries that do heavily use the 12-hour format, especially in casual conversation, include the U.S., U.K., Australia, New Zealand, Canada and Ireland, as well as non-English speaking nations (many of which are former British colonies) such as India, Pakistan, Bangladesh and South Africa.

Tony Dunnell
Writer

Tony is an English writer of nonfiction and fiction living on the edge of the Amazon jungle.

Interesting Facts

Most of us would agree that intelligence isn’t the primary reason we love our pets — it’s the companionship and the comfort they bring. Yet for as long as we’ve shared our homes with animals, we’ve debated which pet is smarter: cats or dogs. 

Is a dog’s ability to learn commands proof of greater brainpower? Or does a cat’s knack for opening doors suggest a more analytical mind? Over the past few decades, researchers studying animal cognition have tried to answer this question using measurable, fact-based tools. Their findings don’t deliver a simple winner — but they do reveal some meaningful differences.

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How Animal Intelligence Is Measured

Measuring intelligence in animals isn’t as straightforward as giving an IQ test. Human intelligence tests emphasize language, logic, and abstract reasoning, but animals require different metrics. Researchers look at problem-solving, memory, adaptability, spatial awareness, and social learning. Rather than producing a single score, they examine clusters of abilities.

Evolution plays a central role in animal intelligence. Domestic dogs descended from wolves and have lived alongside humans for at least 11,000 years. Cooperation, communication, and sensitivity to social cues has been key to that lengthy partnership. 

Cats, by contrast, evolved primarily as solitary hunters. While they have also coexisted with humans for thousands of years, they did not evolve to work cooperatively with us. Their survival depended more on stealth, independent decision-making, and environmental awareness.

Because of those distinct histories, dogs and cats developed different cognitive strengths. When we ask which is smarter, the answer depends on what type of intelligence we’re talking about, such as social responsiveness versus independence.

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Does Brain Size Matter?

One commonly cited measure in animal cognition is the encephalization quotient (EQ), which compares brain size to body size. Brain size alone doesn’t determine intelligence, but it can offer clues. Of greater interest to neuroscientists is neuron count in the cerebral cortex — the region associated with decision-making, memory, and flexible thinking.

A 2017 study found that dogs have about 530 million cortical neurons, compared with roughly 250 million in cats. This suggests dogs may have greater capacity for complex information processing, as species with more cortical neurons tend to demonstrate more behavioral flexibility.

However, structure matters as much as size. Cats’ brains are highly folded, increasing the surface area within a compact space. That configuration supports rapid sensory processing and fine motor control — skills that are critical for ambush hunting. A smaller brain, if specialized, can perform exceptionally well in specific contexts.

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Problem-Solving and Learning

Laboratory tests often involve puzzle boxes or tasks requiring animals to manipulate objects for food rewards. In socially guided experiments, dogs excel: They reliably follow human pointing gestures to locate hidden food — a skill few other species demonstrate so consistently. Even puppies with minimal training respond to human eye direction and gestures.

Dogs also tend to thrive in structured training environments. Their evolutionary history of cooperation with humans makes them responsive to commands and routines. Highly trained dogs can even learn large vocabularies of object names; in the most famous case, a Border Collie named Chaser learned to identify more than 1,000 proper nouns and demonstrated the ability to categorize them.

Cats, meanwhile, approach problem-solving differently. In tasks that require independent exploration, such as manipulating latches or navigating obstacles, cats can show remarkable persistence and ingenuity. Researchers note, however, that cats are often less motivated by food rewards in laboratory settings and may take longer to acclimate to unfamiliar environments. That can make their intelligence harder to measure using standard experiments.

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Memory and Social Intelligence

Both of our furry friends demonstrate impressive memory, though in different domains. Cats, for instance, possess excellent spatial memory. They remember the layout of their territory, the locations of food, and safe hiding spots for extended periods of time, abilities that reflect their heritage of solitary hunting.

Dogs also display robust memory, especially for social information. They recognize familiar faces and voices, remember routes and routines, and retain learned commands for years. 

Studies show dogs can read human facial expressions and respond to emotional tone. They often look to their owners for guidance when confronted with a new situation in a behavior known as social referencing.

Cats are less demonstrative but not oblivious, expressing their intelligence more subtly and on their own terms. Research indicates they can distinguish their owners’ voices from strangers and respond differently to familiar emotional tones.

Those of the feline persuasion tend to approach people or show relaxed, affectionate behavior in response to happy or soothing tones, while angry or harsh tones often cause avoidance or signs of stress. They also learn household routines quickly and often anticipate feeding times or daily patterns with uncanny accuracy.

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So, Which Is Smarter?

When evaluated across neuroscience and behavioral research, dogs appear to have broader cognitive flexibility, especially in social settings. Their higher cortical neuron count and long history of partnership with humans give them the edge in communication, cooperation, and trainability.

Cats, however, excel in independent cognition. Their spatial memory, environmental awareness, and mechanical problem-solving reflect a different but equally valid form of intelligence. They may not respond to commands as quickly or with the same enthusiasm, but that doesn’t equate to lesser ability.

In the end, science doesn’t point to a single champion. Instead, it shows that cats and dogs are intelligent in ways that reflect their respective evolutionary paths. The real takeaway may be that intelligence comes in many forms — and that our appreciation of it often says as much about us as it does about our pets.

Kristina Wright
Writer

Kristina is a coffee-fueled writer living happily ever after with her family in the suburbs of Richmond, Virginia.

Original photo by Allstar Picture Library Ltd/ Alamy

When we think of inventors, we tend to picture lab-coated scientists hunched over workbenches or obsessive engineers tinkering with strange new technologies. But many have not fit that stereotype at all; in fact, some of history’s innovators have been famous for entirely different reasons, including celebrities from the worlds of stage and screen. Here are 8 inventions by people you probably never would have guessed.

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Marlon Brando’s Conga Drum 

In addition to being widely regarded as one of the greatest actors of all time, Marlon Brando was also an avid percussionist who loved playing conga and bongo drums. Frustrated with the standard method of tuning traditional conga drums, which required laboriously adjusting five or six tension screws, he invented and patented a design for a conga drum that could be tuned using a single crank. 

Brando received the patent in 2002, just two years before his death, and his invention unfortunately never gained any traction. Later, professional drummer Poncho Sanchez tried the drum, telling LA Weekly, “It sounded pretty good … It was a cool idea,” but he ultimately concluded the instrument was too impractical and expensive to be a sellable product. 

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Mark Twain’s Self-Adhesive Scrapbook

Mark Twain, famously one of America’s greatest humorists, was an avid scrapbooker. Tired of the time and mess involved with manually applying messy glue to each item in the collection, he invented a scrapbook that featured pages with pre-applied adhesive strips users simply had to moisten before pressing items onto the page. The invention was a commercial success, and his scrapbooks remained in production from around 1877 until 1902.

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Hedy Lamarr’s Frequency-Hopping Technology 

Hedy Lamarr was one of Hollywood’s most celebrated actresses in the 1930s and ’40s, starring in films such as Boom Town (1940) and Samson and Delilah (1949). But when she wasn’t filming, Lamarr worked on complex technological innovations. 

In 1942, she co-invented and patented a “secret communication system” with avant-garde composer George Antheil. Using frequency-hopping spread spectrum technology — a method wherein radio signals rapidly switch between frequencies — she developed unjammable torpedoes to be used against German U-boats. That same technology later formed the basis for Wi-Fi, Bluetooth, and GPS. 

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Harry Houdini’s Underwater Diving Suit

Harry Houdini is perhaps history’s most famous escape artist, regularly freeing himself from locked boxes and sealed containers underwater. In 1921, he received a patent for an underwater diving suit that addressed a dilemma he was intimately familiar with: being trapped in the watery depths. 

The patent described a deep-sea diving suit that could “permit the diver, in case of danger for any cause whatever, to quickly divest himself of the suit while being submerged.” It was designed for professional divers, such as those in the naval forces, and Houdini never used it himself in any public performances. While never mass-produced, it demonstrates how Houdini’s specific set of skills informed his inventive thinking.

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Jamie Lee Curtis’ Dipe and Wipe

When Oscar-winning actress Jamie Lee Curtis became frustrated with the mess of diaper changes after becoming a mother, she decided to do something about it. In 1987, Curtis invented and received a patent for Dipe and Wipe, a disposable diaper with a waterproof pocket built into it that held clean-up wipes — everything needed for a diaper change in one package. 

Curtis ultimately decided to hold off on producing her disposable diaper due to environmental concerns. In 2018, she explained on Jimmy Kimmel Live! that, “At the time, it felt a little landfill-y” — but noted how her diaper could be made using more environmentally friendly materials today. 

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Prince’s Purpleaxxe Keytar

In 1994, the legendary musician Prince received a patent for the design of a “portable electronic keyboard musical instrument,” dubbed the Purpleaxxe. The instrument was a keytar with swooping, curved lines and arrow-like design elements resembling the unpronounceable symbol Prince adopted as his name in 1993. The instrument was regularly used by Prince’s keyboardist Tommy Barbarella, who wielded the fabulous purple keytar during live shows. 

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Gary Burghoff’s Fishing Device

Best known for portraying Corporal Walter “Radar” O’Reilly in M*A*S*H, Gary Burghoff is also a keen angler who understands the perpetual need for a better, more effective lure. So, in 1993, he invented “Chum Magic,” a floating apparatus fishermen could fill with chum to slowly disperse the bait over time, creating a consistent scent trail without continuously throwing handfuls of stinky fish bits overboard. 

Chum Magic went on sale in the 1990s, and it wasn’t Burghoff’s only invention, either: He also created a new type of fishing pole with a tapered end for enhanced balance and grip comfort as well as a toilet seat-lifting handle that allowed for more hygienic seat-lifting. He received patents for both, but neither saw any commercial success. 

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Florence Lawrence’s Turn Signal 

Florence Lawrence is widely considered the world’s first movie star, having achieved fame in 1906 when films were still a novelty and actors didn’t even receive screen credits. She also invented one of the most indispensable early automobile innovations: the turn signal. 

The device used an arm on the car’s fender that could be lowered or raised via electric push buttons to indicate the driver’s intention to turn. Lawrence never patented her invention — she simply announced it to the press and allowed anyone to use the idea freely. Improved versions of her original design soon became a common sight on cars across the U.S. 

Tony Dunnell
Writer

Tony is an English writer of nonfiction and fiction living on the edge of the Amazon jungle.

Original photo by © Resource Database/ Unsplash.com

Celebrities may seem larger than life, but they aren’t immune to the phobias many of us experience. Take Jennifer Aniston’s fear of flying, for instance, or Justin Timberlake’s aversion to spiders.

But some famous folks have more unusual fears — phobias you’ve possibly never even heard of. Look no further than the Oscar-winning actress who gets freaked out by butterflies or the film star who’s repulsed by old European furniture. Here are six celebrities that have gone on record about their surprising phobias.

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Billy Bob Thornton: Antiques

In a 2004 interview with The Independent, actor Billy Bob Thornton discussed his fear of antiques. “I don’t have a phobia about American antiques, it’s mostly French,” he said, noting he’s especially unsettled by items such as “big, old, gold-carved chairs with the velvet cushions.” 

He also noted his aversion to real antique silver: “You know, like the big, old, heavy-ass forks and knives, I can’t do that.” When asked why, Thornton admitted the fear isn’t rooted in logic, saying, “I just don’t like old stuff. I’m creeped out by it, and I have no explanation why.”

Thornton spoke about the fear again in a 2012 interview with The New York Times. That French/English/Scottish old mildewy stuff,” he said. “Old dusty heavy drapes and big tables with lions’ heads carved in it. Stuff that kings were around. That’s the stuff I can’t be around.”

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Nicole Kidman: Butterflies

Nicole Kidman may be one of the most talented actresses in Hollywood, but there’s one animal she can’t act calm around: butterflies. The Oscar winner has a fear called lepidopterophobia, defined as an intense and irrational aversion to butterflies. 

Kidman developed the phobia during her childhood in Australia, when she would often come home from school to discover a giant butterfly or moth perched on her home’s front gate. “I would climb over the fence, crawl around to the side of the house — anything to avoid having to go through the front gate,” Kidman told World Entertainment News Network in 2005.

She has also admitted she’s unsuccessfully attempted to overcome her fear. During a trip to New York City, she visited the butterfly cage at the American Museum of Natural History and allowed the insects to crawl all over her — but to no avail.

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Christina Ricci: Houseplants

For many people, houseplants add a welcome touch of warmth and greenery into the home. But actress Christina Ricci finds them more disturbing than inviting. 

Ricci’s phobia applies strictly to indoor plants, as she’s never expressed concerns with outdoor gardens or even cut flowers. But in a 2003 interview with British Esquire, Ricci said she considers houseplants to be dirty, and the sheer sight of them makes her uneasy. She said, “If I have to touch one, after already being repulsed by the fact that there is a plant indoors, then it just freaks me out.”

In the interview, Ricci professed a second uncommon fear: swimming in pools alone. “I won’t swim in a pool by myself,” she said. “I think that somehow a little magic door is going to open up and let the shark out.”

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Megan Fox: Dry Paper

In a 2009 interview on Late Night With Jimmy Fallon, actress Megan Fox admitted to a rare case of papyrophobia, or a fear of touching paper. She further specified, “I don’t like dry paper. Scripts, newspapers, or anything that’s not laminated.” She compared the feel of dry paper to the sound of nails on a chalkboard, adding that it gives her goosebumps and makes her deeply uncomfortable.

Of course, as an actress, Fox has to read scripts, so she’s developed some solutions to work around the phobia. Fox told Fallon that she either continually licks her fingertips to keep them moist or keeps a glass of water nearby so she can repeatedly dip her fingers into the cup to keep them wet. That small bit of moisture is enough to push past the discomfort.

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Adele: Seagulls

Unlike ornithophobes who fear every type of bird, Grammy-winning singer Adele has laridophobia — a fear, specifically, of seagulls. In an interview with the U.K. publication Metro, Adele said her fear can be traced back to a formative and harrowing experience she had with the birds when she was 9 years old. 

While strolling along a promenade holding an ice cream cone, a hungry seagull suddenly attacked and snatched the snack from her hands. “I’ve still got a scar from its claw on my shoulders,” Adele said. “I thought it was going to take me away with it.”

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Channing Tatum: Porcelain Dolls

On a 2014 episode of Ellen, actor Channing Tatum was asked about his unresolved fears. He replied, “I am terrified of porcelain dolls,” noting the fear may stem from a childhood viewing of a Friday the 13th TV episode featuring a possessed porcelain doll. 

“I just think they’re freaky,” said Tatum. “I just imagine when I walk by them their heads turn with you the whole time.” Of course, host Ellen DeGeneres then brought out two porcelain dolls, causing Tatum to viscerally recoil in fear.

The actor mentioned the fear again in a 2024 interview with IGV Presents. “I will smash them, I’ll burn them, I hate them,” said Tatum. He noted being particularly icked out by porcelain dolls whose eyes open when you pick them up and close when you lay them down.

Bennett Kleinman
Staff Writer

Bennett Kleinman is a New York City-based staff writer for Inbox Studio, and previously contributed to television programs such as "Late Show With David Letterman" and "Impractical Jokers." Bennett is also a devoted New York Yankees and New Jersey Devils fan, and thinks plain seltzer is the best drink ever invented.

Original photo by trekandphoto/ Adobe Stock

When you see the Nike Swoosh on a sneaker, spot one of Tiffany’s blue boxes, or recognize the unique contour of a Coca-Cola bottle, you’re not just noticing design flourishes. Those are trademarks, the symbols that signal a company’s identity. 

A trademark can be a name, logo, slogan, color, sound, shape, or, in rare cases, even a scent — anything that tells consumers, quickly and clearly, who stands behind a product or service.

Because trademarks are meant to prevent consumer confusion, not to eliminate competition, trademark law has firm restrictions. Federal protection applies only to marks that truly function as source identifiers. 

Over the years, applicants have tried to claim exclusive rights to everything from everyday phrases to pieces of shared culture, only to discover that the system carefully defines what can and cannot be monopolized. Here are five examples of what cannot be protected as a trademark.

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Cultural Symbols and Historic Phrases

Some symbols and phrases are too culturally significant to be privately owned. After the September 11 attacks, for example, multiple applications sought to trademark “9/11” and related phrases for merchandise. Those attempts were quickly rejected, as the U.S. Patent and Trademark Office has concluded such terms refer to a historic event, not a commercial source. Similar efforts involving national symbols, patriotic slogans, and civil rights references have consistently failed.

In limited cases, a historic symbol or phrase can receive trademark protection when it becomes closely associated with a specific organization. The National September 11 Memorial, for example, has trademarked a stylized “9/11 Memorial” logo — with “11” represented by two parallel vertical bars evoking the form of the World Trade Center’s twin towers — to protect its official identity.

Another example is Smokey Bear, the wildfire prevention mascot who began as a public service character for the U.S. Forest Service in 1944. Congress later granted the federal government exclusive rights to his name, image, and famous slogan — “Only You Can Prevent Forest Fires” — to prevent misuse and commercial exploitation, while leaving the public free to reference the character.

Credit: © 1957 Metro-Goldwyn-Mayer Inc.; photograph, Library of Congress, Washington, D.C.

Famous Names That Aren’t Yours

A personal name can function as a trademark — but only under the right circumstances, and usually only with the consent of the person whose name it is. Elvis Presley’s name, for instance, became a valuable commercial asset after his death in 1977. His estate consolidated control of licensing in the 1980s through Elvis Presley Enterprises, which registered trademarks covering his name, signature, and likeness for everything from recordings to memorabilia. 

Over the years, outsiders have tried to register “Elvis” for unrelated merchandise, only to be rejected or challenged. Courts have consistently held that a famous name can’t simply be claimed by someone with no connection to it.

Under U.S. trademark law, living individuals must give written consent before their name can be federally registered as a trademark. After death, the commercial value of a name is typically controlled by the person’s estate or designated heirs, often through a combination of trademark rights and what’s known as the right of publicity, which governs the commercial use of someone’s identity.

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Names of Geographic Places

Trademark law generally bars companies from claiming exclusive rights to real-life place names because those words describe geographic origin, not brand identity. Under the Lanham Act, trademark claims that are primarily geographically descriptive are typically refused. 

A business can’t simply trademark “Brooklyn” for clothing made in Brooklyn or “Napa” for wine from Napa Valley, since competitors in those areas have a legitimate need to describe where their products come from. Courts have repeatedly reinforced this principle, particularly in disputes involving wine, beer, and regional food products.

However, a geographic term can be registered if it develops secondary meaning, meaning consumers associate it primarily with a specific company rather than a place. That’s why brands including American Airlines, Kentucky Fried Chicken, and Amazon can function as trademarks. In those cases, the geographic reference is either indirect or outweighed by strong brand recognition.

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Functional Features

Trademark law cannot protect product features that serve a practical purpose. Known as the functionality doctrine, this rule prevents companies from monopolizing useful designs. 

In the 2001 Supreme Court case TrafFix Devices v. Marketing Displays (2001), the court rejected an attempt to trademark a dual-spring mechanism used to stabilize road signs, ruling that features improving performance must remain available to competitors. Similar efforts to trademark tread patterns, ergonomic shapes, and mechanical components have failed for the same reason.

The logic here is that trademarks identify brand origin, not product utility. Useful innovations belong under patent law, which grants temporary protection before releasing designs into the public domain. Once patents expire, competitors can copy those features, encouraging competition and lowering prices. Only purely ornamental elements — such as the distinctive curves of the Coca-Cola bottle — can qualify for trademark protection.

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Generic Terms 

In 2008, technology company Dell applied to trademark the term “cloud computing,” just as the phrase was becoming the go-to shorthand for online data storage and remote software services.The move sparked protests within the tech industry at a time when the internet was dramatically expanding; competitors argued the term described an entire category of technology, not a single company’s product. The U.S. Patent and Trademark Office ultimately agreed, rejecting the application on the grounds that “cloud computing” was a common descriptor already in widespread use.

Trademark law is especially strict about generic terms because granting exclusive rights to them could stifle competition almost overnight. For example, imagine if only one company controlled the word “email” or “smartphone.” 

Instead, businesses can protect distinctive brand names, such as “iPhone,” but not the name of the product category itself. Once a term becomes the accepted label for a type of product or service, it no longer points to a single source. It belongs to the marketplace — and to the language — not to the company that got to the trademark office first.

Kristina Wright
Writer

Kristina is a coffee-fueled writer living happily ever after with her family in the suburbs of Richmond, Virginia.

Original photo by katjabakurova/ Adobe Stock

Almost everyone has a favorite type of candy. Some of us prefer chocolate bars, others opt for something fruity or gummy, and then there are folks who enjoy something more old-school, such as butterscotch hard candies.

Many of these beloved candies have histories as remarkable as their flavors, from the popular confection created explicitly for soldiers to the chocolate bar that traveled to space. Let’s unwrap these nine mouth-watering facts about popular candies.

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M&M’s Came Out of World War II

In the late 1930s, Forrest Mars Sr., then-director of the Mars candy company, was traveling through Spain during the Spanish Civil War when he noticed some soldiers eating small chocolate pellets encased in a hard sugar coating, which kept the chocolate interior from melting in the hot sun. Mars returned to the U.S. feeling inspired and began developing a similar candy of his own.

In 1941, Mars partnered with confectioner Bruce Murrie to produce the first M&M’s, named after the founders’ surnames. Like the candy that inspired them, M&M’s were designed to be eaten by soldiers, since the treats could withstand the hot and humid conditions of World War II’s Pacific front without melting as easily as typical chocolates. M&M’s were originally sold exclusively to the U.S. military, and eventually released to the public in 1947.

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Milk Duds Got Their Name From a Manufacturing Failure

Milk Duds were invented in 1928 by the Chicago-based F. Hoffman & Co. The company had initially hoped to create a perfectly round ball of chocolate and caramel, but due to manufacturing limitations the candy always came out as a semi-round, imperfectly oblong shape. So the company referred to the failed candy as “duds.”

Despite their imperfect shape, the confections were still delicious, so the company chose to take them to market anyway. The candy ballooned in popularity after a businessman named Milton Holloway took over the company. He marketed the treat under the name Milk Duds — referring to both the large quantity of milk used in production and the “dud” nickname.

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We Know (Roughly) How Many Licks It Takes To Reach the Center of a Tootsie Pop

According to Mr. Owl in the classic commercial, it only takes three licks to reach the chewy center of a Tootsie Pop. But based on the findings from several studies, the true number of required licks appears to be far higher.

One study conducted by students at Swarthmore Junior High School determined it takes an average of 144 licks to reach the center. Another group of engineering students at Purdue University found the average number to be closer to 252. 

Both of those experiments used human lickers, but at least two known studies used robots instead. That same group of Purdue students created a licking machine modeled after a human tongue, which took an average of 364 licks to reach the lollipop’s center. An engineering doctorate student at the University of Michigan also built a licking machine, which resulted in an average of 411 licks. 

This large range of results is attributable to a number of factors, including, but not limited to, the force and consistency of each lick, the total amount of saliva (or lack thereof), and tongue size.

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Candy Corn Was Originally Called “Chicken Feed”

Candy corn was invented in the 1880s, when many companies were marketing products toward farmers, a profession that comprised roughly half of the American workforce. Several candies were modeled after pumpkins, turnips, or other foods that resonated with agrarian communities. 

In 1898, the Goelitz Confectionery Company (known today as Jelly Belly) acquired the recipe for what we know today as candy corn. But the company initially decided to market the treat as “chicken feed” — a playful name they believed would appeal to farmers and their families. 

After World War I, human corn consumption rose in the United States due to postwar agricultural surplus, a rise in processed corn-based products, and economic shifts that made corn an affordable staple food. To capitalize on this trend, Goelitz renamed its confection “candy corn” based on its resemblance to corn kernels. Even after the name change, early ads for candy corn featured poultry iconography that paid homage to its original moniker.

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A Dentist Invented Cotton Candy

Most dentists would tell you to steer clear of eating too much candy, but dentist William Morrison may have been tempted to encourage otherwise. In 1897, Morrison was living in Nashville, Tennessee, when he teamed up with a local candymaker named John C. Wharton to create and patent an electric candy machine that produced what they called fairy floss, though we know it today as cotton candy.

Fairy floss exploded in popularity at the 1904 World’s Fair in St. Louis, where Morrison and Wharton sold their product for $0.25 per box (equivalent to roughly $9.10 today). The pair was able to sell a staggering 68,655 boxes of candy, raking in $17,163.75, or upwards of $625,000 when adjusted for inflation. The confection was rebranded as cotton candy in 1920 to market its texture, which was said to be as soft and fluffy as cotton.

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The Creator of Baby Ruth Sued Babe Ruth

The Baby Ruth candy bar was created by the Curtiss Candy Company in 1920 — the same year that baseball legend Babe Ruth hit a then-record 54 home runs. But the Great Bambino was irked that the company was selling a candy bar with such a similar name to his own without offering him any royalties. Rather than take the Curtiss Candy Company to court, the Sultan of Swat decided to make his own candy bar, and in 1926 he debuted Ruth’s Home Run bar.

The Curtiss Candy Company responded by turning the tables and taking Ruth to court. They accused the slugger of trying to steal their trademark and capitalize on the success of their brand. In a 1931 deposition, Curtiss founder Otto Schnering insisted the candy was named after “Baby Ruth” Cleveland — the daughter of President Grover Cleveland. 

He also attested that the company came up with the name in 1919 before the baseball player had become a household name and that the name was merely coincidental. While the validity of those claims is disputed to this day, the court nonetheless ruled in favor of the candy company, forcing Ruth to end his foray into the world of candy.

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A Hershey Bar Designed for War Went to the Moon

In the 1930s, Hershey’s was tasked with creating a new protein-dense chocolate bar that could provide soldiers with essential nutrients. The company was also warned to avoid making it too tasty, as the military didn’t want soldiers overindulging. 

Thus, in 1943, the Hershey’s Tropical Chocolate Bar was born. In addition to its lack of flavor and nutrient-rich nature, the bar included ingredients that made it durable and prevented it from melting in temperatures up to 120 degrees Fahrenheit.

Decades later, NASA realized those durable bars would make an excellent protein-rich dessert for astronauts during lunar missions. In 1971, Tropical Chocolate Bars were loaded onto the Apollo 15 spacecraft for the crew to enjoy at the end of meals. The bars also remained a staple of U.S. military rations until 1991, when they were phased out.

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PEZ Was Created To Help People Quit Smoking

In 1927, Austrian businessman Eduard Haas III created PEZ, a name derived from pfefferminz, the German word for peppermint. To be precise, the candy was originally called “PEZ drops” due to its rounded nature. 

But the treat wasn’t initially marketed as candy — it was advertised as something for former smokers to chew on in lieu of puffing on cigarettes. Haas was a staunch anti-smoking advocate, and he marketed the drops under the slogan, “Smoking prohibited, PEZing allowed.”

PEZ sales expanded outside of Austria in 1948 and extended into the U.S. market in 1953. Shortly after, Haas developed a plan to market PEZ as a children’s candy. He unveiled new fruity flavors, and the company began selling colorful PEZ dispensers designed to look like fun and familiar characters.

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There Are Hundreds of Kit Kat Flavors in Japan

Pop into any convenience store in the United States and you’ll likely see common Kit Kat flavors such as milk chocolate, dark chocolate, or maybe vanilla. But in Japan, where Kit Kats are a national sensation, there are hundreds of unique flavors you won’t find in the U.S.

Kit Kats debuted in Japan in 1973, gaining widespread popularity in part because of their lucky-sounding name, which sounds similar to the Japanese phrase kitto katsu, meaning “you’ll certainly win.” 

While Japanese candy stores do sell the classic chocolate flavors, you’ll also come across Kit Kats flavored like green tea, Japanese plum, salt lychee, banana, sake, wasabi, soy sauce, and hundreds of others.

Bennett Kleinman
Staff Writer

Bennett Kleinman is a New York City-based staff writer for Inbox Studio, and previously contributed to television programs such as "Late Show With David Letterman" and "Impractical Jokers." Bennett is also a devoted New York Yankees and New Jersey Devils fan, and thinks plain seltzer is the best drink ever invented.