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Every animal needs sleep in one form or another, although we still don’t fully understand why. But whether they sleep in underground dens or tree nests, during the night or during the day, some animals have some pretty unique sleeping patterns. For instance, the large hairy armadillo and the little pocket mouse are the real champs when it comes to catching zzzs — they both snooze more than 20 hours a night. Read on for some of the fascinating ways animals have evolved to make the most of their shut-eye.

Sea otter floating in Morro Bay, California.
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Otters

Otters just might win the award for most adorable sleeping habits of the animal kingdom. They usually sleep on their backs while bobbing on the surface of the water, and they sometimes hold hands with their buddy while asleep so they don’t drift apart. Other times, they’ll wrap themselves in seaweed to keep anchored in place. As many as 100 otters have been observed wrapped together with seaweed in otter “rafts.” Mother otters also use seaweed to wrap their pups onto their chest, since the babies can’t swim when they’re first born.

A mother and child orangutans sleeping at Paignton Zoo.
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Orangutans

Humans aren’t the only primates who sleep on mattresses. Orangutans and other great apes bend and break foliage into complicated sleeping platforms, and they sleep deeply on them in trees or on the ground. Little orangutans practice making these platforms, also called nests, at only six months old, but it takes them until they’re around three or four years old before they get good at it. Researchers aren’t entirely sure why great apes build these platforms, but it may have originally been to avoid falling out of trees.

A bat sleeping upside down in the middle of the day.
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Bats

Brown bats are often said to be one of the sleepiest animals — they have been recorded sleeping almost 20 hours a day. However, their sleepy rep comes from lab studies done on captive bats in 1969, and the studies hardly mimicked the bats’ natural environment. But even if the duration of their sleep isn’t that unusual, bats are still notable for sleeping upside down. They hang from cave ceilings, tree branches, or other surfaces thanks to specialized tendons in their feet that allow them to grip tightly while still keeping their legs relaxed. Sleeping upside down helps bats defend against predators: Unlike birds, bats can’t just flap their wings to take flight, and they use gravity to take off. Hanging upside down is their pre-flight pose, so if a predator attacks while they’re snoozing, they’ll drop down and instinctively fly off before they’ve even fully woken up.

One kind of bat even sleeps with the proverbial one eye open, a phenomenon known as unihemispheric sleep. In this adaptation, only one half of the brain — and one eye — is asleep at a time. The other is awake, often to keep alert for predators. While Wahlberg’s epauletted fruit bats (Epomophorus wahlbergi) have been found to sleep this way, they’re the only non-marine mammal that does so. Elsewhere in the natural world, porpoises, bottlenose dolphins, and many kinds of birds (even chickens!) sleep only half a brain at a time.

A group of Icelandic horses stands in paddock.
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Horses

As big animals that live out in open plains, horses are pretty vulnerable to predators while they’re asleep. So they’ve evolved a part of their anatomy to help them sleep standing up. It’s a system of ligaments and tendons called a stay apparatus, which locks into place so the creatures can sleep standing upright without actively using their muscles. Sleeping while on all fours helps them flee at a moment’s notice. Zebras and elephants, among other large creatures, use similar systems. But horses do need to lie down for REM (rapid eye movement) sleep, and that’s when being a herd animal has its benefits. Within the herd, some horses will sleep lying down while others sleep standing up. Fortunately, horses need only about 30 or 40 minutes of REM sleep a night, and they can get that in short bursts instead of all in one stretch.

A great frigate bird flying with the moon in sight.
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Great Frigatebirds

For years, scientists thought that birds that fly for days or weeks at a time on long journeys, like albatrosses, must somehow snooze mid-air. But they didn’t have proof until 2018, when scientists writing in Nature Communications reported that great frigatebirds (Fregata minor) — a species that can fly for two months without touching land or sea — sleep while flying, in 10-second bursts. Electroencephalographs (EEGs) implanted into the birds’ brains found that they sleep for only around 45 minutes total while mid-air, usually after dark. The birds also often sleep with only one side of their brain at a time while in flight (unihemispheric sleep). They do it not to evade predators, since they don’t have any in the skies, but perhaps to avoid mid-air collisions. The birds do, however, sleep longer when they’re on land, where they may also sleep with both sides of their brains at once.

Close-up of a snail on a stone.
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Egyptian Land Snails

Land snails hibernate under stones or rocks for the winter, but desert snails estivate — meaning they spend their summers in a state of dormancy. These summer rests can be quite prolonged, and in the 1840s one desert snail even fooled the staff of the British Museum. According to Natural History magazine, in 1846 a museum worker affixed what they believed was a dead Egyptian land snail to a museum identification card. Four years later, staff noticed trails of slime on the card. The card was immersed in water, and the animal crawled right off.

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When we’re eating casually at home, most of us don’t have a large formally set dining table complete with multiple pieces of silverware and glassware. We can stick to a few basic rules that we learned as children, like not speaking with our mouths full of food. But at a fancy event, or when we’re trying to impress someone important, the rules may seem a little more complex and overwhelming. Here are six table etiquette guidelines that you might not know.

Beautiful table setting with white plates.
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When It Comes to Silverware, Work From the Outside In

A formal dinner setting might have three or more forks, and just as many knives and spoons. It can all get a bit confusing. You may be confronted with a shellfish fork, a soup spoon, or a fish knife and fork, all in addition to the main dinner knife and fork. For some multiple-course meals, utensils may be brought in with each course. This is especially true for salad and dessert courses, and it makes it easier to know what to use. When in doubt, the basic rule to remember is that you should always start at the outside and work your way inward so that the largest tools are used for the main course. Another helpful tip is to wait for the host or hostess to begin eating. Not only is it good manners to do so, but it also allows you to see which implement they are using.

Woman cleaning mouth with a napkin in a restaurant.
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Put Your Napkin on Your Lap

The first paper napkins are believed to have appeared in ancient China, where they were used in little baskets that carried tea cups. Before that, many cultures (including the Romans) used finger bowls for wiping food remnants from their hands. During the Middle Ages, most people used whatever was available, usually a sleeve, for wiping their mouths. That slowly changed, with nobles using a separate cloth or nappe. This may have started as a giant tablecloth, but eventually became what we recognize today as a cloth napkin. Of course, napkins eventually developed their own rules of etiquette. When sitting down to eat, it is polite to take the napkin and spread it on your lap. Do not tuck it into the neck of your shirt. Use it to gently dab at your mouth during the meal and, when finished, leave the napkin loosely folded on the table.

Knife and gravy boat with butter curls on table.
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Wait on the Bread

It’s an all-too-common scenario. By the time the entrée arrives at a restaurant, everyone has eaten their fill of bread. But at a formal dinner, the bread is to be eaten with the courses, rather than by itself. So as tempting as the smell of freshly baked bread may be, wait.

There are also rules about how to eat the bread. Do not spread the entire slice with butter. Likewise, don’t cut a bread roll in half and butter both halves. The reasoning is that this may leave you with butter smeared across your face. The correct way to eat it is to break off a small piece and butter just that piece. Continue to butter one bite at a time. And to avoid confusion, the bread plate is to your left.

Male hands with a fork and knife, cuts meat.
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Consider Adopting the Continental Style

The American method of using eating utensils is often very different from the Continental, or European, method, which can lead to some confused looks on either side of the Atlantic. Each style is correct, but one may be more appropriate depending on the setting. The Continental style is to hold the fork in your left hand with the tines facing down. The knife is held in the right hand. The index finger of each hand is extended along the utensil. Meanwhile, the American method often sees the fork being transferred from one hand while cutting food to the other while eating. Etiquette experts advise that the Continental style may be “the most diplomatic.” Again, if in doubt, it is always wise to default to copying your host.

Close-up of elbows on the dinner table.
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No Elbows on the Table (But Only While Eating)

Where and why did the rule about no elbows on the table originate? No one seems to know for sure, but the rule is common to many cultures. There is even a reference to it in the Old Testament of the Bible. In the 16th century, the Dutch philosopher Erasmus warned that only those weakened by old age or infirmity should rest their elbows on the table. More recently, Emily Post continues to caution against it, unless engaging in conversation between courses. Some believe that the use of elbows could once have been seen as a sign of intimidation or potential violence. Martha Stewart claims that resting one’s elbows increases the likelihood of slouching, which was once considered, in itself, rude. Whatever the reasoning, most people agree that elbows on the table while eating can be seen as impolite and can intrude upon your neighbor’s space.

Family dinner with fried fish, potatoes, bread, and  a salad.
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Pay Attention to Local Customs

Table etiquette varies from one country to another. To avoid insulting a host when dining overseas, it can be useful to brush up on local manners. If eating with your hands in India and parts of the Middle East, remember to always use the right hand, as the left is considered unclean. Slurping one’s noodles may be a definite faux pas in the U.S., but in Japan and China, it is a sign of appreciation. In France, any bread on the table is to be eaten during the meal, not before. Furthermore, to avoid offending your French dinner host, both hands should rest on the table and not in your lap when you’re not eating. Meanwhile, never use your fork as a scoop for your peas in the United Kingdom. Although it may seem very impractical, the “proper” way is to use the tines of your fork to lightly squash a small amount at a time, or stick them to some mashed potatoes.

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Interesting Facts writers have been seen in Popular Mechanics, Mental Floss, A+E Networks, and more. They’re fascinated by history, science, food, culture, and the world around them.

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Most of us don’t think about our ears much until we have trouble hearing. But ears are more important than many of us know. They allow us to balance, and monitor the environment for threats while we’re asleep. Here are six fascinating facts about these indispensable organs on either side of our head.

A woman losing her balance and touching her ear.
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Ears Provide Our Sense of Balance

Within the ear are three semicircular canals filled with fluid. They lie at different angles, and each one monitors when we move our heads in a specific direction. Together, they send information about body position to the brain, which then sends it on to our eyes and muscles. That’s how we keep our balance. All together, this network is called the vestibular system.

Motion sickness arises from a mismatch in signals coming from our eyes and ears. When you’re in a ship’s cabin, for example, your inner ear picks up on rolling motions and sends one set of signals to your brain. Your eyes see motion, too, but not to the same degree. As a result, you might become dizzy or nauseated.

Close up of a man's ear.
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Ears Are Full of Delicate Hairs

On average, we’re born with about 16,000 tiny sensory receptors, called hair cells, in a hollow spiral-shaped bone located in the inner ear and called the cochlea. These hair cells allow our brains to register sounds. They’re delicate and can be easily damaged to the point where they break and don’t grow back. However, up to half of those cells can be damaged or destroyed before changes in your hearing show up on a hearing test.

Model of a human ear.
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Ears Respond to Changes in Air Pressure

The air around us has weight. It presses against everything it touches, as gravity pulls it down. When we go deep into the water, or high up in a plane, or even just into the mountains, that pressure changes dramatically.

Small tubes on each side of our faces, called Eustachian tubes, respond to changes in pressure. They connect our ears to the back of our throats. Normally, they’re closed, but when we yawn, chew, or swallow, they open. They also open when the air pressure in the environment changes. This equalizes the pressure on the two sides of the eardrum, a thin tissue that vibrates in response to sound waves. If the pressure becomes unequal, the drum could tear, causing hearing loss.

Asian woman covering her ears with her hands.
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Everyday Noise Can Damage Ears

About a quarter of American adults aged 20 to 69 suffer from hearing loss linked to noise. Loud sounds can hurt hair cells, which means the bad effects continue long after the noise stops.

According to the CDC, noise above 70 decibels for a prolonged period can start to damage hearing. That level of noise can be produced by washing machines, dishwashers, city traffic (from inside the car), lawnmowers, and more. Loud clubs or bars can produce noise around 105 to 110 decibels, which can cause hearing loss in less than five minutes. A dog’s loud barking in the ear can cause hearing loss after two minutes.

A pick tool and ear wax on a table.
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Ear Wax Is Good

Everybody has earwax, which keeps the ears clean and moisturized. It traps and prevents dust, bacteria, and anything else that gets into your ear from irritating the delicate skin inside. If you try to pry it out with a cotton swab, you’ll just stimulate your ear to make more wax.

However, wax buildups can occur. If you wear hearing aids, they may be stimulating your ears to produce too much wax. Some people just tend to produce too much wax naturally, and it can harden and block sound. Hardened earwax can also give you an earache, aggravate tinnitus, and make your ears feel too full. If you have those symptoms, try using earwax drops available in drugstores, or asking an ear, nose, and throat doctor to clean your ears.

Young woman trying to sleep but disturbed by noise.
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Your Ears Don’t Sleep

When we’re asleep, our ears stay awake. They’re on the job, taking in possible threats while our eyes are shut. Our brains are also on the job, judging which information is important.

It’s work — which is why noisy bedrooms are bad for our health. Noise doesn’t have to wake you up to affect your sleep. It doesn’t even have to be loud. In one study, the murmur of hospital equipment showed a measurable impact in encephalographic measurements of brain activity in sleeping healthy adult volunteers. Their ears heard the noise and their brains measured mild alarm.

Temma Ehrenfeld
Writer

Temma Ehrenfeld has written for a range of publications, from the Wall Street Journal and New York Times to science and literary magazines.

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When X-rays were first discovered in 1895, the “X” stood for “unknown.” Today, scientists know a lot more about them. X-rays are a kind of electromagnetic radiation, part of a spectrum of waves of various wavelengths. Longer wavelengths in the spectrum include radio waves, ultraviolet waves, and visible light. X-ray wavelengths are much smaller — between 0.03 and 3 nanometers — and that means they’re also higher in energy than many other waves.

That high-energy attribute, while not exactly healthy for humans, is also what makes X-rays so useful. When X-rays hit an object, their energy is absorbed or scattered at different rates by different components of our bodies. X-rays have a harder time passing through bones, which show up as white on the resulting images, while they more easily penetrate our skin and internal organs, which show up darker.

X-rays revolutionized medicine upon their discovery, but that’s only one aspect of their amazing story. These six facts showcase just how important X-rays are to modern life, and how they’ve made the invisible visible.

Wilhelm Rontgen (1845-1923), German physicist, discoverer of X-rays.
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The Discovery of X-Rays Was an Accident

Many of the world’s most important discoveries came about by accident, and you can add X-rays to that list. On November 8, 1895, German physicist Wilhelm Conrad Röntgen was experimenting with cathode rays in his laboratory in Würzburg when he noticed that a nearby screen had begun to glow. Not knowing what the mysterious rays causing the effect could be, he eventually called them “X-rays,” with the “X” referring to an unknown item (as in solving for “X” in mathematics). Röntgen noticed that these rays passed through soft tissue, like human skin, but didn’t penetrate harder materials such as metal and bone.

For the next seven weeks, Röntgen continued working in his lab in complete secrecy. When Röntgen’s wife asked what was the matter, he answered that if people knew what he was doing, they would say, “Röntgen must have gone mad.” Finally, on December 28 of that year, he published a paper titled “On a New Kind of Rays.” The world was never the same. Later, when asked what went through his mind when he first discovered X-rays, Röntgen answered: “I didn’t think; I investigated.”

Portrait of Wilhelm C Röntgen.
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The Discoverer of X-Rays Won the First Nobel Prize in Physics

In December 1896, a year after Röntgen published his groundbreaking paper, Alfred Nobel — famous for inventing dynamite — died in Sanremo, Italy, bequeathing his fortune to the establishment of a prize awarding the greatest advancements in literature, chemistry, physics, medicine, and peace (economics was added in 1969). Following five years of legal wrangling, in 1901 Wilhelm Röntgen became the first recipient of the Nobel Prize for physics, an award that eventually honored such titans of science as Albert Einstein, Marie Curie, and Niels Bohr. Röntgen also received an honorary degree of medicine from the University of Würzburg because of his invention’s immense medical benefits, but he never took out patents related to his invention.

An x-ray of a shoulder i the 1920s.
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People Used to Take “Bone Portraits” Using X-Rays

Many X-ray entrepreneurs and photo studios began offering “bone portraits” in the early years of the 20th century. The fad didn’t last, though, and that’s probably a good thing, because frequent, intense exposure to X-rays isn’t healthy for you. Those who regularly operated early X-ray machines developed skin lesions and other maladies because of prolonged exposure to ionizing radiation.

However, humans are constantly exposed to what’s called “background radiation.” The American Cancer Society estimates that today’s chest X-ray is the equivalent of 10 days of normal exposure — not terrible, but also not something you want to expose yourself to many times a day. So wearing those heavy X-ray vests probably isn’t a bad idea.

Patient lying inside a medical scanner.
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There Are “Hard” and “Soft” X-Rays

Not all X-rays are alike. Medical X-rays, CT scans, airport security scanners, and other devices most commonly associated with X-rays use what are known as “hard X-rays,” because they have smaller wavelengths and can therefore carry more energy. This makes them perfect for penetrating soft tissue to examine the harder structure lying underneath. Soft X-rays, on the other hand, have longer wavelengths, almost approaching the length of UV light. These X-rays can’t carry very much energy at all. However, these X-rays also have their uses in catalysis — the study of chemical reactions caused by catalysts — and biology.

View of the DNA double helix structure.
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X-Rays Helped Scientists Discover the Structure of DNA

On May 6, 1952, British chemist Rosalind Franklin at King’s College London took her 51st X-ray diffraction pattern of deoxyribonucleic acid, also known as DNA. For the first time in history, the image revealed DNA’s double helix structure. Known simply as Photo 51, the image had been produced by scattering X-rays off a pure fiber of DNA using a process known as X-ray crystallography.

Franklin’s colleague Maurice Wilkins showed the photo to two other scientists without her knowledge, and it was those three men who then won the Nobel Prize for medicine in 1962 — without any mention of Franklin’s contribution. (Sadly, she had passed away four years earlier.) Although she never received recognition from the Nobel Prize committee, scientists and historians now recognize her crucial contributions to molecular biology; the European Space Agency even named its Mars rover the Rosalind Franklin.

A man looks at a full-size X-ray of a painting called 'L'Atelier du Peintre'.
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X-Rays Revolutionized the Study of Art History

Although X-rays have an obvious application in hospitals, art historians also have a need for technology that can delicately penetrate layers on a canvas to reveal the secrets beneath. X-rays are perfect at surpassing low-density materials to reveal high-density pigments (such as those containing metals like mercury, iron, zinc, and lead) below. This is particularly useful at uncovering underpaintings — the first layer of paint on a painting, often done historically with lead white — and other painted-over areas, which reveal an artist’s step-by-step approach to creating a masterpiece. The technology has been used to examine the works of Leonardo da Vinci, Vincent Van Gogh, and a variety of Dutch masters.

Darren Orf
Writer

Darren Orf lives in Portland, has a cat, and writes about all things science and climate. You can find his previous work at Popular Mechanics, Inverse, Gizmodo, and Paste, among others.

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Spies have always been a source of excitement and intrigue. Fictional characters like James Bond (who was partially based on one of the real-life spies below) tend to glamorize the profession, but the stories of the real men and women spying behind enemy lines are notable for their brilliance, determination, and in many cases, sheer luck.

Virginia Hall in Venice, enjoying a visit.
Credit: Virginia Hall Collection/ Alamy Stock Photo

Virginia Hall

Virginia Hall was an American who worked for the State Department in various European countries until 1939. When World War II broke out, she enlisted in the French ambulance corps in Paris, but managed to escape to Britain after France surrendered to Germany in June 1940. There, she was recruited by a spy working for the British government. After completing training, Hall adopted the disguise of a New York Post reporter and was sent back to Nazi-occupied France in August 1941.

Hall quickly built up a spy network and used a brothel to gather information from German troops. Eventually, she was sitting atop the Gestapo’s most-wanted list and was chased out of France by Klaus Barbie, The Butcher of Lyon himself. She walked for three days across snow-covered mountains in the dead of winter to make her escape into Spain.

As if that weren’t enough for one war or lifetime, Hall wanted to return. Britain wouldn’t allow her to cross French lines because of the target on her back, so she finally convinced her American homeland to do so. Posing as an old milkmaid, she went back to France in 1944 and this time, did even more damage to the German invaders. She called airdrops for resistance fighters, sabotaged trains, and blew up bridges all before the Allies even made it into France.

Oh, and she accomplished everything with only one leg; she’d lost her left leg below the knee to a hunting accident in 1933 and used a wooden prosthetic for the rest of her life. Hall was often called the “la dame qui boite” — the lady with the limp.

Portrait of Shi Pei Pu.
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Shi Pei Pu

Shi Pei Pu was a male Chinese opera singer and playwright in the 1960s. After meeting a French embassy clerk, Bernard Boursicot, the two became fast friends. Under the guise of teaching him Chinese, Shi and Boursicot began meeting regularly, and that’s when Shi told the naive Frenchman a fantastical tale. Shi was born a girl, but because her parents wanted a boy, they raised her as a boy. For Shi’s whole life, because she lived in Chairman Mao’s China, she could not risk being outed for lying about her identity. Men playing female parts in Beijing’s opera was not uncommon, and because Shi was small, had delicate features, and had dressed and lived as a man, Boursicot did not suspect he was being lied to. The two began an affair, and eventually Boursicot began stealing embassy documents pertaining to the USSR that Shi could use to improve her standing in the Chinese Communist Party.

Bouriscot bounced around the globe, doing foreign service stints from Beijing to Paris to New Orleans to Mongolia. The first time he left China, perhaps as a means to secure her long-con honeypot, Shi told Bouriscot she thought she might be pregnant. When he returned two years later, she presented a picture of a little boy, whom Bouriscot wouldn’t meet until the child was 7. But it was enough to keep him hooked, and though he had other relationships when he wasn’t in Beijing, he always returned to Shi.

This ruse lasted for two solid decades. When Shi and Bouriscot were eventually arrested in Paris in 1983 and charged with espionage, Shi admitted that he was a man — and had been a man — the whole time.

Pearl Witherington, a Special Operations Executive born in Paris.
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Pearl Witherington

Pearl Witherington was born in Paris to British parents in 1914. When Germany invaded France in 1940, it took her family months to escape to Britain. Witherington started working for the British Air Ministry, but was determined to get her revenge on the Nazis.

In 1943, she joined Britain’s Special Operations Executive (SOE) and parachuted into occupied France to work as a courier posing as a cosmetics saleswoman. For the next few months, “Marie” smuggled weapons into France for the resistance and “harassed” German troops — meaning to exhaust or impede their forces.

In May 1944, her superior in the SOE network was caught and arrested by the Gestapo. Witherington, who then changed her code name to Pauline, took over his operation. Her team interrupted train lines some 800 times, preventing the German army from moving troops and supplies toward Normandy. She rallied and led a 3,000-person guerrilla network and saw the surrender of 18,000 German troops. Her campaign was so effective that the Nazis offered 1 million francs for her capture.

After the war, she continued living in France. She died in 2008 at the age of 93.

British 'Master Spy' Captain Sidney Reilly MC.
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Sidney Reilly

Perhaps one of the best markers for a spy is how little is truly known about them. Around the turn of the century, a Russian-born British spy who went by the name of Sidney Reilly moved between regimes and behind enemy lines with surprising ease. He later became known as the “Ace of Spies,” and was Ian Fleming’s inspiration for his James Bond novels.

Details of his life have been obfuscated by myth and the occasional lack of hard evidence, but by most accounts, he was known for his charismatic personality, womanizing, and the ability to get into and out of the tightest of situations. During the Russo-Japanese War, he worked as a double agent for Britain and the Japanese Empire. During World War I, he provided detailed information about Germany’s naval development program. After the war, he went to Russia determined to take down Lenin (including participation in a failed assassination attempt) and the Bolshevik regime.

Eventually, in 1925, his cover was blown and he was arrested by Soviet officials. He was executed that November, but, of course, a lack of evidence allowed room for rumors that he’d escaped, defected, faked his death, or was perhaps just donning a new identity and was still working in the field.

Cher Ami, a black feather cock, probably the most famous of all the Signal Corps pigeons.
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Cher Ami

Cher Ami is the only non-human on this list, but no less deserving of recognition. During World War I, many military battalions still relied on carrier pigeons to get information back and forth. Unfortunately, pigeons were also very risky. Despite their small size and speed, they could be shot down by enemy gunners and their messages intercepted. In fact, gunners were trained to shoot down pigeons because they were so valuable.

On October 4, 1918, some 500 American soldiers found themselves pinned behind enemy lines. Things were looking dire as pigeon after pigeon was shot out of the sky. Since other American troops didn’t even know where they were, they were getting bombed by their own allies. There was only one pigeon left, named Cher Ami, and with it, the last hope of the soldiers in the “Lost Battalion.” They attached a note that gave their location along with the friendly message regarding the bombardments: “For heaven’s sake, stop it.”

Cher Ami flew headfirst into enemy gunfire. He was shot through the chest just after takeoff, but managed to finish the 25-mile journey. When the allies read the message, they adjusted their artillery fire and saved the lives of 194 trapped American soldiers.

Cher Ami survived and was awarded the French Croix de Guerre, one of France’s highest military honors. He returned to the United States with his handler, and can now be seen (in stuffed version) at the Smithsonian Museum of American History.

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Long, beautiful hair
Shining, gleaming
Streaming, flaxen, waxen

Give me down to there (hair)
Shoulder length or longer (hair)

No, these aren’t the words of a shampoo commercial. When American men were drafted to fight in Vietnam, their hair was cut short. Long locks on men became a sign of defiance, and such hairdos seemed thrillingly shocking to theatergoers, who flocked to the rock musical Hair (which featured the song above) when it opened on Broadway in 1968.

Hair has sent cultural messages for millennia. It also sends signals about our body chemistry, including our age and health (which may be the unconscious reason some of us get so upset about “bad hair” days). Let these six facts about hair show you a whole new side of your crowning glory.

A young woman combing her wet hair.
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Human Hair Contains Silicon and Gold

Although each person’s hair is a bit different, one strand usually contains 45% carbon, 28% oxygen, and 15% nitrogen. Hair also contains up to 12% to 15% water and traces of mineral elements, including copper, zinc, iron, and silicon. Our hair even contains gold, which is excreted from our bodies through both hair and skin. Babies have more gold in their hair than adults, because gold is passed along in breast milk. Overall, the average human body is said to contain around .2 milligrams (less than the weight of a poppy seed) of gold.

Woman hand holding hair loss on a gray background.
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Some Hair Loss Is Normal

During your life, your hair grows, falls out, and regrows around 20 times. In fact, it’s normal to lose 100 hairs a day, and even more during the fall and spring. The reason may be that in areas with four seasons, the sun damages the hair bulbs during the summer, leading to hair loss in the fall. Winter cold restricts blood flow to the scalp, causing the spring shedding. The solution: Cover your head!

However, if you’re suddenly noticing much more hair in your brush or in your shower drain, you may be suffering from low iron, or anemia. This is more likely in people who menstruate if they have heavy periods. People also can experience temporary shedding after a sickness like COVID-19, with a change in estrogen levels after pregnancy or stopping birth control pills, or during menopause.

Woman with natural hair locs.
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Hair Reveals Stress

It’s true: Stress can make hair go gray or white faster. But there’s good news, too. Gray or white strands can sometimes turn back to their previous color, according to a large international study in 2021. “Just like tree rings hold information about past decades, and rocks hold information about past centuries, hairs hold information about past months and years,” the researchers wrote.

These transformations can happen on hair anywhere on the body — sometimes quickly. One person in the study regained five hairs with color after they took a two-week holiday.

Young woman with white hair roots.
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We Can Go White Overnight

Extreme stress can even turn hair white overnight (or at least very quickly). This may have happened to Queen of France Marie Antoinette before the morning she walked to the guillotine. Sir Thomas More’s hair is also said to have turned white overnight in the Tower of London before his execution. Dermatologists now call this rare phenomenon “Marie Antoinette syndrome.”

Assorted wigs on a shelf.
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Wigs and Hair Dye Are Nothing New

Because hair reflects our mental and physical health, people have gone to great lengths throughout history to change its appearance. We dye away gray, use chemical products to fight hair loss, or wear wigs.

Dye to camouflage gray dates back at least to the ancient Egyptians, who used henna. The ancient Greeks used henna too (and even colored their horses’ tails with it).

In the Roman Empire, blond was a popular hair color. It had an exotic allure, and was associated with people from Gaul (modern France and Germany). Roman prostitutes were also required by law to have yellow hair to signal their status. Some very wealthy Romans even powdered their hair with gold dust. That was a more pleasant option than one dye that was used to turn hair black: fermented leeches.

The first commercial hair dye was created in 1907 by a French chemist, Eugene Schueller. He initially called his creation Aureole, but later renamed it L’Oréal, which was also the name of the company he founded two years later.

Close up of a girl donating her healthy cut off hair.
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People Save Their Cut Hair

Among the sentimental Victorians, it was common to give locks of your hair to friends, family members, or lovers. The New York Public Library’s archives contain, for example, an auburn lock from Mary Shelley, the author of Frankenstein; a lock from Walt Whitman, author of Leaves of Grass; and a lock from Charlotte Bronte, who wrote Jane Eyre.

To this day, we continue to value hair as a memento. In 2009, a bidder paid $15,000 for a lock of Elvis Presley’s hair at an auction. That’s actually cheap: In 2021, a jar of the rock icon’s hair sold for $72,500.

Temma Ehrenfeld
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Temma Ehrenfeld has written for a range of publications, from the Wall Street Journal and New York Times to science and literary magazines.

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With great power comes great responsibility — and, in the case of the U.S. President, a slew of great perks, too. Among them? An executive chef at the White House whose job it is to cater to the President’s every craving and culinary whim. Richard Nixon, for one, was known to eat cottage cheese topped with ketchup, while Ronald and Nancy Reagan reportedly treated guests to persimmon pudding. Of course, presidential preferences are as much a reflection of an era as they are a product of the commander in chief’s individual appetite. Some foods, like chicken and ice cream, have been staples of the White House kitchen for two centuries, while others — such as turtle, squirrel, and opossum — have been mostly relegated to history. Here are some of the favorite foods of U.S. Presidents.

Freshly baked cornbread with sweet creamery butter.
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Hoecakes

The very first U.S. President, George Washington, favored a staple of his home state, Virginia: hoecakes, a type of flat griddle cake made from cornmeal. The dish originated with Indigenous peoples in North America but quickly grew in popularity among both colonists and enslaved communities. In fact, some accounts claim hoecakes got their name because enslaved folks would cook them on the blade of a gardening hoe over an open fire. Historian Rod Cofield notes, however, that “hoe” also referred to a kind of cooking equipment at the time, which is the more likely source of the name.

In any case, hoecakes were common throughout colonial America and were particularly beloved in Virginia; writer and diplomat Joel Barlow even described them as “fair Virginia’s pride” in his 18th-century poem “The Hasty-Pudding.” Washington, for his part, liked his hoecakes with butter and honey, and was known to eat them for breakfast with a cup of tea. His step-granddaughter Nelly Parke Custis provided a recipe in a letter: “Add as much lukewarm water as will make it like pancake batter, drop it a spoonful at a time on a hoe or griddle (as we say in the South). When done on one side, turn the other — the griddle must be rubbed … with a piece of beef suet.”  

Cornmeal was a key ingredient in other presidential favorite foods, too. James Monroe, another President from Virginia, enjoyed spoon bread, a cornmeal souffle made with milk, butter, and eggs. Abraham Lincoln, born in Kentucky, once said, “I can eat corn cakes as fast as two women can make them.” And Rutherford B. Hayes, who came from Ohio, liked corn in many forms; his wife’s recipes included corn fritters, corn bread, and corn soup.

Close-up of a bowl of rice pudding with cinnamon on top.
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Rice Pudding

When Ulysses S. Grant became President after leading the Union to victory in the Civil War, his wife, Julia Grant, sought to increase the visibility and prestige of the role of the First Lady. She organized and hosted both informal receptions and formal events, including the first-ever state dinner for a foreign head of state, a lavish feast of more than 20 courses in honor of Hawaii’s King David Kalakaua on December 22, 1874. Julia became known for opulent dinners and gatherings such as that one, and even replaced the Army cook her husband had hired with an Italian chef.

Grant himself liked simplicity, though. No fancy dessert pleased him so much as rice pudding. One contemporaneous source wrote that the rice pudding served in the Grant White House was “such a pudding as would make our grandmothers clap their hands with joy.”

Bowl filled with pink strawberry ice cream with whipped cream, sprinkles and a cherry on top.
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Ice Cream

Thomas Jefferson is often credited with helping to popularize ice cream in the United States. He likely encountered the frozen treat when he lived in France in the 1780s, and when he returned to the U.S., he brought with him a handwritten recipe and four ice molds. The dessert became a regular part of his menu and was served on at least six occasions to guests at the President’s House, often inside pastries. One visitor described the dish as “balls of the frozen material inclosed in covers of warm pastry, exhibiting a curious contrast, as if the ice had just been taken from the oven.” Jefferson’s cook, Honore Julien, later opened a catering and confectionery business that advertised ice cream, and recipes increasingly appeared in American cookbooks in the early 19th century.

Two squirrels climbing a tree.
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Squirrel Soup

You won’t find squirrel on many American menus today, but it was a popular option as recently as the mid-20th century, especially among people who grew up hunting. (Instructions for preparing the animal even appeared in Irma S. Rombauer’s Joy of Cooking until 1996.) James Garfield, for one, loved squirrel soup — a recipe for which appears in The Original White House Cook Book, published in 1887. (It begins: “Wash and quarter three or four good sized squirrels; put them on, with a small tablespoonful of salt, directly after breakfast, in a gallon of cold water…”) According to an old exhibit at the White House Visitor Center, Garfield’s doctors even suggested that the soup might “revive his appetite” after he was shot in 1881.

Baby Opossum hanging from a tree branch.
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Opossum

William Howard Taft, a great gourmand, loved many foods, but steak most of all, according to White House housekeeper Elizabeth Jaffray. He reportedly ate steak for breakfast — he hated eggs — but he also had a taste for opossum, which he may have served alongside turkey at Thanksgiving. On a visit to Atlanta soon after he was elected, he attended a large dinner in his honor, for which he requested a meal of “possum and ‘taters” — specifically, baked possum with baked sweet potatoes. Describing the feast, the Topeka State Journal wrote, “…there came a waiter who fairly staggered under the weight of the choicest ‘possum of the very choice one hundred, dressed whole and properly garnished with rich golden Georgia yams, and followed by another waiter with a flagon of persimmon beer.”

Cordyceps flower and soft-shelled turtle soup.
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Turtle Soup

More than one President considered turtle to be a special, celebratory meal. In fact, turtle soup inspired the founding of a dining group, the Hoboken Turtle Club, which counted John Adams and George Washington among its members and served turtle soup with boiled eggs and brandy. Legend has it that Adams even ate turtle soup for dinner on July 4, 1776, a date we still honor today as Independence Day.

Abraham Lincoln similarly celebrated his second presidential inauguration in 1865 with turtle stew, and ate mock turtle soup — typically made with a calf’s head, a much cheaper protein — at his first inauguration in 1861. (Mock turtle soup inspired the Mock Turtle character in Alice in Wonderland, which had the shell and flippers of a turtle and the face of a calf.)

The turtle-eating trend accelerated from there. Between the mid-1800s and 1920s, Americans turned a sea turtle called the diamondback terrapin into a delicacy akin to the best lobster today. Rich soups made with cream, butter, and sherry or Madeira wine showed up on the menus at expensive restaurants, and Heinz and Campbell’s jumped in with their own (considerably more affordable) canned versions. As a result, diamondback terrapins dwindled to near-extinction, until Prohibition and the Great Depression reduced the demand for such luxuries.

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Interesting Facts writers have been seen in Popular Mechanics, Mental Floss, A+E Networks, and more. They’re fascinated by history, science, food, culture, and the world around them.

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In 1967, psychologist Albert Mehrabian and his colleagues claimed that nonverbal expression or body language makes up 55% of communication, while tone of voice accounts for 38%, and actual spoken words only 7%. Though his studies were limited, Mehrabian’s 55-38-7 rule is often used — and misused — as proof of the huge impact of body language in society. Today, body language is used to decode celebrity interviews on YouTube, determine truthfulness in the criminal justice system, and predict presidential election winners. Here are some facts, and a few myths, about body language.

Charles Robert Darwin (1809-1882), English naturalist born in Shrewsbury.
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Charles Darwin Thought Body Language Was a Result of Evolution

Darwin’s 1872 book, The Expression of the Emotions in Man and Animals, attempted to untangle the relationship between emotions and the involuntary actions associated with them. He examined classic examples of emotional expression, such as a person’s eyes widening in surprise, or someone blushing when embarrassed or flattered. Darwin proposed that these “serviceable habitsevolved in humans over time; later, anthropologist Margaret Mead counter-argued that body language was culturally determined. It wasn’t until the second half of the 20th century that psychologists, including Mehrabian, began to define and quantify the functions of nonverbal expression, a field of study known today as kinesics. (The extent to which nonverbal expressions are learned or evolved is a subject of ongoing debate.)

Close-up of the body language an emotional woman sharing her story.
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Body Language Expressions Can Be Incredibly Quick

Body language is generally defined as nonverbal communication through conscious or unconscious movements. Conscious movements, like smiling, emphasize the emotion you feel (happiness or delight, say). Unconscious movements, in contrast, may be so quick or subtle that other people may not consciously notice them, but will recognize that something about your expression has changed. Body language expert David Matsumoto has said these “microexpressions” can be as fast as one-fifteenth of a second.

Young businessman arguing with his colleagues, with body language showing.
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Body Language Can Unveil Your True Feelings

Body language can reveal emotions you may be trying to hide or that contradict your words. You might tell your spouse that you’re not upset that they forgot to take out the trash (again!), but your crossed arms and tensed shoulders imply otherwise. Unconscious gestures or facial movements can be even more revealing, since you’re not aware that they’re giving you away. In a classic example, it’s often believed that unconsciously avoiding eye contact when you’re speaking to someone indicates that you’re lying. The belief may be mistaken; some researchers suggest that it’s not the lack of eye contact, but a microexpression of guilt (which may vary from person to person), that reveals someone’s lie.

Hand Changing with smile emoticon faces on wooden cubes.
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Facial Expressions Are Universal

According to Matsumoto, all humans demonstrate the same expressions for emotions the world over, because we have the same facial muscles and structure, regardless of age, sex, ethnicity, or culture. (However, culture helps determine what emotions are expressed when, and how those expressions are perceived.) Gestures, however, are defined by culture and other factors, and fall into two categories. “Speech illustrators” are hand movements that enhance what the speaker is saying, and can be more or less subtle according to cultural norms. “Emblems” are culturally specific gestures, like a thumbs-up to mean “OK” or “good.” Every culture has its own specific emblems, yet Matsumoto argues that some are becoming near-universal — for example, an up-and-down head nod for “yes.”

Businesswoman gesturing with her hands.
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Body Language Is Not an Exact Science

Body language can mean different things depending on the context, but law enforcement and business entities often view it as more foolproof than it really is. Police officers may look for body language cues to determine if suspects are lying during interrogations, though some research has found that these cues are not correlated with deceit. Stereotypes about body language (like the aforementioned aversion to eye contact) can also affect court proceedings and verdicts. In companies, hiring managers may look for body language cues to choose job candidates based on their perceived honesty or attitude. These scenarios can end up with a person being unfairly judged based on an imperfect reading of body language.

USA flag with "I Voted" sticker.
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Body Language Has Torpedoed Presidential Candidates

One of the most popular uses of body language is to decode the performances of presidential candidates, especially during debates — and it doesn’t always work out well for the candidates. In 1960, Richard Nixon’s presidential hopes went up in flames when he sweated and fidgeted next to the cool and confident John F. Kennedy during the first televised presidential debate. The debate showed how important body language would become in voters’ perceptions of candidates; every prior debate had been broadcast only on radio.

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Interesting Facts writers have been seen in Popular Mechanics, Mental Floss, A+E Networks, and more. They’re fascinated by history, science, food, culture, and the world around them.

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Pleasure gardens walked so Six Flags could run. While many people visit amusement parks for a fun break from everyday life, things get much more interesting behind the scenes. What role did public transportation play in your favorite parks? What’s the fastest coaster? Which famous family attraction had a disastrous opening day? From the humble beginnings of carousels to record-breaking roller coasters, there’s a lot to learn about amusement parks.

The old Dyrehavsbakken amusement park in 1849.
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The Oldest Amusement Park Dates Back to the 16th Century

Amusement parks as we know them today are a fairly modern concept, but they started evolving from traveling fairs and pleasure gardens in Europe centuries ago. The Danish park Dyrehavsbakken, more commonly known as Bakken, opened to the public in 1583 as a pleasure garden known for its natural spring waters. Not long after, vendors started setting up booths for selling their wares and providing entertainment alike. Over the years, the park transitioned from a pleasure garden to a fair to an amusement park, and is now considered the world’s oldest amusement park.

You won’t find much, if any, 1500s nostalgia there today, but Bakken has maintained one tradition over at least 200 years: Pjerrot the white-faced clown, a character who visits the park every day. Its oldest ride is a wooden roller coaster from 1932. Bakken also avoids many modern amusement park archetypes: The vendors are small, independent businesses, and the aesthetic is more simple than flashy.

First trolley car at Lake Compounce.
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American Amusement Parks Started as Trolley Marketing

The electric trolley industry was booming in the 1890s, and while they became popular among commuters, evening and weekend traffic was pretty low. Electric companies often charged trolley operators a flat rate regardless of how much power they actually used, so trolley companies started trying to drum up business during the slow times.

Enter the trolley park, a fun and relaxing destination at the end of the tracks. Attractions at these parks included dance halls, coin-operated machines, boat rides, and live entertainment. Because electric trolleys were much more pleasant to ride than their coal or steam predecessors, it was easy to pitch the ride as a tourist attraction in and of itself.

The trolley park concept spread quickly across the country, and attractions started to resemble what you’d find in a modern amusement park. A 1902 issue of Cosmopolitan, then a family magazine, describes an early river-floating ride called an “aquarama,” a roller coaster called “Railway to the Moon,” and “the latest in the up-and-down railroad… the ‘loop the loop,’ as it is properly termed.”

Lake Compounce in central Connecticut, the longest-operating amusement park in the United States, was founded in 1846, far before the trolleys came in — but it can still be counted as a trolley park. The park started with people flocking to the site to see scientific experiments. It operated as a “picnic park” that held frequent public barbecues until 1895, when Bristol and Plainville Tramway Company began service and the park got its own permanent structure, with a restaurant and ballroom.

View of the Formula Rossa launched roller coaster.
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The Fastest Roller Coaster Goes Almost 150 Miles an Hour

The highest-speed coaster in the world is, fittingly, at Ferrari World in Abu Dhabi, United Arab Emirates. Called Formula Rossa, the ride reaches its top speed of 240 kilometers per hour (about 149 mph) in less than five seconds. The ride is so fast, passengers need to wear goggles to protect their eyes from any impacts with flying insects or sand. Ferrari’s other theme park, Ferrari Land in Tarragona, Spain, has the fastest coaster in Europe, at a comparably measly 112 miles per hour.

Because no record can exist without somebody trying to break it, Formula Rossa may be dethroned soon by Falcon’s Flight at Six Flags Qiddiya in Saudi Arabia, scheduled to open in 2023. Park owners promise a top speed of at least 155 miles per hour.

Close-up of two Disneyland cards in the amusement park.
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Disneyland’s Opening Day Was a Disaster

Today, Disneyland is one of the most well-known and most-visited theme parks in the world, welcoming 18.7 million visitors in 2019 alone. But its opening day on July 17, 1955, went so badly that some staff members called it “Black Sunday.

Many rides hadn’t opened yet, including the entirety of Tomorrowland, and crews had to build attractions at such a breakneck pace that they weren’t able to weed around the canal boat ride, instead placing signs pretending they were exotic plant species. But that was the least of the trouble.

In the day’s 100-degree weather, the asphalt was so hot that high heels became stuck in it, and the availability of drinking fountains was severely impacted by a plumbers’ strike. This was before widespread use of car air conditioning, and families stuck in the seven miles of heavy traffic leading into the park had to endure extreme heat. When they finally got in, not only did they have insufficient access to water, but the restaurants and refreshment stands eventually ran out of food — due in part to the more than 10,000 people who had entered the park via a tall ladder instead of the front gate.

Things continued to go badly for the next few weeks. Children managed to wreck 30 out of 36 cars in an attraction meant to teach them the rules of the road. Stagecoaches in Frontierland got the axe after they kept tipping over, both through faulty design and skittish, unpredictable ponies. Walt Disney’s dream of live circuses was dashed by a loose herd of llamas, and it just got worse from there.

Regardless, people kept coming, and it only took seven weeks to amass 1 million visitors.

Spaceship Earth, part of the Epcot Center, Walt Disney's billion-dollar dream-come-true.
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Epcot’s Original Concept Was a Whole City

Epcot Center, a theme park within Walt Disney World, opened in 1982 with exhibits exploring human life and world culture in the past, present, and future. But Walt Disney’s original vision was significantly more ambitious: He imagined it as an entire city.

Initially imagined by Disney as the “heart of everything” in the Disney World project, EPCOT, then an acronym for Experimental Prototype Community of Tomorrow, was an urban planning experiment in a completely closed-in, climate-controlled environment led by Disney and other major corporations. In addition to building a whole planned community, including a radial transportation grid, from scratch, the Community of Tomorrow was meant to be a sandbox for new innovation and technology. Residents would either work in the city center or travel by people mover and monorail to a similarly experimental industrial park between it and the Disney World theme park.

For better or for worse, Disney never realized this ambitious vision, since he died the same year (1966) that he presented his plan to the public. Disney did, however, keep the name, so the next time you’re visiting that giant golf ball, you can imagine what might have been.

Amusement park Wunderland in Kalkar, Germany.
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A German Amusement Park Was Built in an Unfinished Nuclear Power Plant

The SNR-300 nuclear reactor was ready to go in 1985, but with mounting public and political pressure against it, especially after the 1986 Chernobyl disaster, the project never moved forward. The plant was officially abandoned, and in 1991 a Dutch investor scooped up the property for 2.5 million euros, left the cooling tower and reactor building in place, and turned it into a hotel and theme park that opened in 1996.

Wunderland Kalkar now has more than 40 attractions, a few specifically planned around the cooling tower. Climbing walls, plus a mountain mural, line the exterior. The base of the interior of the cooling tower is called “Echoland,” and, for the more adventurous, the “Vertical Swing” spins you all the way up to the top.

An empty carousel ride at an amusement park.
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Carousels Started Out as a War Game

The carousel, now the most quaint of carnival rides, started its life in 12th-century Arabia and Turkey as a serious game called Little War, in which horsemen tossed perfumed clay balls at one another; whoever failed to catch the ball would have to live with the strong perfume smell until their next bath. Italian and Spanish crusaders brought the game to Europe, but once it got to France, things got really extravagant.

Carosella meant “Little War” in Italian, and once the French got a hold of it, they named it carrousel. At first, French nobility played war games on their own horses, including the scented-ball game and a ring-lancing game, with both them and their horses dressed to the nines. Then they created mechanical models in the 17th century, with wooden horses attached to spokes extending from a central post, to practice the games. These models evolved into elaborately designed luxury diversions for the wealthy, typically powered by a horse, mule, or overworked human.

These merry-go-rounds, a term first coined in 1729 by a British poet, spread throughout Europe. When the steam engine came along around 1870, it allowed for more elaborate carousel decorations and made them easier to manufacture — and before long they were the carnival staples they are today.

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Interesting Facts writers have been seen in Popular Mechanics, Mental Floss, A+E Networks, and more. They’re fascinated by history, science, food, culture, and the world around them.

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From the peace sign to the recycling logo, certain symbols are so recognizable that additional words aren’t necessary. But while most people understand the gist of the message these icons are meant to convey, many don’t know the history behind their creation. Here are six stories behind the meanings of some everyday symbols.

Close-up of a peace sign against a floral background.
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Peace Sign

The peace sign is now universally understood to express harmony and goodwill, but its origins stem back to a very specific movement. British artist Gerald Holtom — working with the Direct Action Committee Against Nuclear War — designed the symbol in 1958 to promote the idea of nuclear disarmament. The peace icon made its debut that same year during an Easter weekend march in England to protest the use of nuclear weaponry.

The symbol’s design is based on how one would express the letters “N” and “D” (for nuclear disarmament) using semaphore, a method of visual communication that traditionally uses flags or lights. The straight downward line at the symbol’s center represents “D” in semaphore, whereas the angled lines coming off the center line reflect the shape of “N.” Though the peace sign has since been used more generally by anti-war groups, the logo remains staunchly anti-nuke at its core.

Green recycle symbol on cardboard.
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Recycling Symbol

We can thank Gary Anderson for the modern recycling symbol. As a senior at the University of Southern California in 1970, Anderson submitted his design to a contest promoting environmental awareness. The symbol Anderson used in his design is a Möbius loop (named for August Ferdinand Mobius, one of two German mathematicians who independently discovered the properties of the strip in 1858), with each one of the three twisting arrows possessing a deeper meaning. The first arrow represents the collection of recyclable materials, while the next is meant to convey repurposing those materials into a newly manufactured product, and the last arrow symbolizes the purchase of those brand-new items.

Modern updates to the recycling logo feature a number at its center; each of those numbers (from one to seven) represents a code regarding what materials can be recycled. A “1” refers to single-use plastics, whereas a “7” is used for everything from bulletproof materials to sunglasses.

Gender symbols or signs for the male and female sex.
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Gender Icons

For centuries, ♂ and ♀ have represented the concepts of male and female in the world of science. Long before these icons had anything to do with biology, however, they were used throughout ancient cultures such as Greece and Rome. ♂ corresponded to the Greek god Ares (Mars, in Roman mythology), whereas ♀ was tied to the Greek goddess Aphrodite (Venus, in Rome). The association between the gods and those symbols came about because of metals used to forge weaponry, with Ares representing iron (thouros) and Aphrodite representing copper (phosphoros). Over time, the Greek words for the metals were written in shorthand using the symbols that we now use to convey gender.

The symbols first played a role in biological research in 1751, when the father of modern taxonomy, Carl Linnaeus, adopted and used the icons to refer to the gender of flowers in his dissertation Plantae hybridae. Many scientists thereafter followed in Linnaeus’ footsteps, with those symbols later extending to human genetics. In recent decades, new symbols have been created based on those centuries-old designs in order to be more inclusive of those who don’t identify as male or female.

Bluetooth button on a portable and waterproof boom box.
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Bluetooth

Anyone who owns a smart device is likely well aware of its Bluetooth capabilities, but both the word “Bluetooth” and its logo have meanings that predate modern technology by centuries. “Bluetooth” was first used in 10th-century Denmark, a kingdom ruled by King Harald Gormsson, who was nicknamed Harald Bluetooth. Though there’s still debate as to the origins of this moniker, many scholars believe it reflects the fact that one of Harald’s teeth was rotten and blueish.

In 1996, employees from Intel, Ericsson, and Nokia met to discuss the implementation of the technology that would become Bluetooth. Intel’s Jim Kardach initially suggested the name “Bluetooth” as a placeholder, as the companies hoped to unite the PC and cellular industries in a method similar to the way that the king had united the tribes of Denmark. The name stuck, and the Bluetooth symbol was designed to represent Harald’s initials in the Younger Futhark runic alphabet: Hagall (ᚼ) with Bjarkan (ᛒ).

Emergency medical symbol.
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Rod of Asclepius

The rod of Asclepius, depicting a single snake wrapped around a staff, serves as a symbol of modern medicine. The image dates back to the legend of Asclepius, who was considered a renowned doctor in ancient Greek myth. Snakes were revered as divine creatures in Greek culture, and according to the mythology, Asclepius is said to have been taught the secrets of medicine by a snake that he healed. Asclepius’ legacy remains strong, as the image now adorns the logos of major global medicinal groups such as the World Health Organization.

Another similar symbol used by various medical organizations is the caduceus, which is associated with the messenger god Hermes. Slightly more ornate and symmetrical than the rod of Asclepius, the caduceus features two snakes wrapped around a staff, with a pair of wings emanating from the orb at the top of the staff. The caduceus has been used as the logo of the U.S. Army Medical Corps since 1902.

A barber pole outside of a hair salon.
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Barber’s Pole

Few symbols are more recognizable than a barber’s pole. This spinning red-and-white cylinder is hard to miss, and serves as a shining beacon for a place to get a haircut. Historically, however, it also signified a spot where people could have medical procedures done.

The barber’s pole reflects a time when barbers not only cut hair, but performed medical operations such as bloodletting. Prior to the barber pole, barbers would place bowls of blood in their window to advertise their bloodletting capabilities, though that act was prohibited by a 1307 law in London. Hence, the barber’s pole was born, and it has remained a popular symbol ever since.

The color red represents the blood, whereas the white reflects the bandages used to stop the bleeding. In America, you’ll notice that barber poles also have the color blue in addition to the traditional red and white found throughout Europe. One theory is that the blue represents the veins that were cut during bloodletting; another idea is that the addition of blue was simply a patriotic statement.

Bennett Kleinman
Staff Writer

Bennett Kleinman is a New York City-based staff writer for Optimism Media, and previously contributed to television programs such as "Late Show With David Letterman" and "Impractical Jokers." Bennett is also a devoted New York Yankees and New Jersey Devils fan, and thinks plain seltzer is the best drink ever invented.